Vlismas Konstantinos, Stavrinos Vassilios, Panagiotakos Demosthenes B
Department of Nutrition-Dietetics, Harokopio University of Athens, Athens, Greece.
Cent Eur J Public Health. 2009 Jun;17(2):55-63. doi: 10.21101/cejph.a3475.
It is generally accepted that socio-economic status (SES) influences dietary habits as well as human health. Three main parameters have been most often used to define SES, i.e., occupation, education and income. These characteristics cover different aspects of the socio-economic structure of people. The aim of this review is to present the current knowledge regarding the relationships between SES, dietary habits and health-related outcomes in various parts of the world.
人们普遍认为,社会经济地位(SES)会影响饮食习惯以及人类健康。定义SES最常使用的三个主要参数是职业、教育和收入。这些特征涵盖了人们社会经济结构的不同方面。本综述的目的是介绍世界各地有关SES、饮食习惯与健康相关结果之间关系的现有知识。