Li Yan-Wen, Mo Ce-Hui, Zhao Na, Tai Yi-Ping, Bao Yan-Ping, Wang Ji-Yang, Li Ming-Yang, Liang Wei-Ming
Department of Environmental Engineering, Jinan University, Guangzhou 510632, China.
Huan Jing Ke Xue. 2009 Jun 15;30(6):1762-6.
The occurrence and distribution of 9 selected antibiotics, that involved with oxytetracycline (OTC), tetracycline (TC), chlortetracycline (CTC), sulfamethazine (SM2), sulfadiazine (SDZ), sulfamerazine (SMR), sulfameter, (SMT), sulfamethoxazole (SMZ) and sulfadimethoxine (SDM), were screened at 14 typical vegetable fields located in Shenzhen, Guangzhou, Huizhou, Dongguan regions,with high-performance liquid chromatography (HPLC). Data showed that almost all soil samples were unavoidably contaminated with antibiotics. The sum concentration of 3 tetracyclines (TCs) and 6 sulfonamides (SAs) in soils ranged from undetected to 242.6 microg/kg and 33.3 to 321.4 microg/kg respectively, while the medium concentrations were 84.8 microg/kg of tetracyclines and 121 microg/kg of sulfonamides. The individual detectable probability of the two groups of antibiotics ranged from 19.35% to 96.77% (TCs) and from 25.81% to 93.50% (SAs). TC, SMZ, SMT and SM2 were more abundant in soil among the selected antibiotics. The study also suggested that the total amount of both TCs and SAs in different vegetable fields ranked as hoggery vegetable field > non-pollution vegetable field > routine vegetable field > greenfood vegetable field, and there should exist some relationship between vegetable planting and antibiotics amount in soil which was related to different fertilization, irrigation and vegetable species. The concentrations of the selected antibiotics are comparable to those reported from the other countries in the world, but the detectable probability of the antibiotics in our study site is higher than that from the reference data. More attention should be paid to antibiotics pollution of soil in vegetable fields.
采用高效液相色谱法(HPLC),对深圳、广州、惠州、东莞地区14个典型蔬菜地中9种选定抗生素(包括土霉素(OTC)、四环素(TC)、金霉素(CTC)、磺胺二甲嘧啶(SM2)、磺胺嘧啶(SDZ)、磺胺甲基嘧啶(SMR)、磺胺对甲氧嘧啶(SMT)、磺胺甲恶唑(SMZ)和磺胺二甲氧嘧啶(SDM))的出现情况和分布进行了筛选。数据显示,几乎所有土壤样本都不可避免地受到了抗生素污染。土壤中3种四环素类(TCs)和6种磺胺类(SAs)的总浓度分别在未检出至242.6微克/千克和33.3至321.4微克/千克之间,而四环素类的中值浓度为84.8微克/千克,磺胺类为121微克/千克。两组抗生素的个体可检测概率范围分别为19.35%至96.77%(TCs)和25.81%至93.50%(SAs)。在所选定的抗生素中,TC、SMZ、SMT和SM2在土壤中含量更高。该研究还表明,不同蔬菜地中TCs和SAs的总量排序为:猪场蔬菜地>无公害蔬菜地>常规蔬菜地>绿色食品蔬菜地,蔬菜种植与土壤中抗生素含量之间应该存在某种关系,这与不同的施肥、灌溉和蔬菜品种有关。所选定抗生素的浓度与世界其他国家报告的浓度相当,但我们研究地点抗生素的可检测概率高于参考数据。应更加关注蔬菜地土壤的抗生素污染问题。