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植物源蔗糖是绿色木霉与玉米植株共生关系中的关键要素。

Plant-derived sucrose is a key element in the symbiotic association between Trichoderma virens and maize plants.

作者信息

Vargas Walter A, Mandawe John C, Kenerley Charles M

机构信息

Department of Plant Pathology and Microbiology, Texas A&M University, College Station, Texas 77843, USA.

出版信息

Plant Physiol. 2009 Oct;151(2):792-808. doi: 10.1104/pp.109.141291. Epub 2009 Aug 12.

Abstract

Fungal species belonging to the genus Trichoderma colonize the rhizosphere of many plants, resulting in beneficial effects such as increased resistance to pathogens and greater yield and productivity. However, the molecular mechanisms that govern the recognition and association between Trichoderma and their hosts are still largely unknown. In this report, we demonstrate that plant-derived sucrose (Suc) is an important resource provided to Trichoderma cells and is also associated with the control of root colonization. We describe the identification and characterization of an intracellular invertase from Trichoderma virens (TvInv) important for the mechanisms that control the symbiotic association and fungal growth in the presence of Suc. Gene expression studies revealed that the hydrolysis of plant-derived Suc in T. virens is necessary for the up-regulation of Sm1, the Trichoderma-secreted elicitor that systemically activates the defense mechanisms in leaves. We determined that as a result of colonization of maize (Zea mays) roots by T. virens, photosynthetic rate increases in leaves and the functional expression of tvinv is crucial for such effect. In agreement, the steady-state levels of mRNA for Rubisco small subunit and the oxygen-evolving enhancer 3-1 were increased in leaves of plants colonized by wild-type T. virens. We conclude that during the symbiosis, the sucrolytic activity in the fungal cells affects the sink activity of roots, directing carbon partitioning toward roots and increasing the rate of photosynthesis in leaves. A discussion of the role of Suc in controlling the fungal proliferation on roots and its pivotal role in the coordination of plant-microbe associations is provided.

摘要

木霉属的真菌定殖于许多植物的根际,产生诸如增强对病原体的抗性以及提高产量和生产力等有益效果。然而,调控木霉与其宿主之间识别和关联的分子机制仍 largely 未知。在本报告中,我们证明植物来源的蔗糖(Suc)是提供给木霉细胞的重要资源,并且还与根定殖的控制有关。我们描述了来自绿色木霉(TvInv)的一种细胞内转化酶的鉴定和特性,该酶对于在蔗糖存在下控制共生关联和真菌生长的机制很重要。基因表达研究表明,绿色木霉中植物来源的蔗糖水解对于上调 Sm1 是必要的,Sm1 是木霉分泌的诱导子,可系统性地激活叶片中的防御机制。我们确定,由于绿色木霉定殖于玉米(Zea mays)根,叶片光合速率增加,并且 tvinv 的功能表达对于这种效应至关重要。一致地,在被野生型绿色木霉定殖的植物叶片中,Rubisco 小亚基和放氧增强子 3-1 的 mRNA 稳态水平增加。我们得出结论,在共生过程中,真菌细胞中的蔗糖分解活性影响根的库活性,并将碳分配导向根,从而提高叶片的光合速率。本文还讨论了蔗糖在控制根上真菌增殖中的作用及其在植物 - 微生物关联协调中的关键作用。

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