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创新的傅里叶变换红外成像技术在蛋白质薄膜热处理前后的二级结构研究。

Innovative FT-IR imaging of protein film secondary structure before and after heat treatment.

机构信息

Microbeam Molecular Spectroscopy Laboratory and Grain Science Department, Kansas State University, Manhattan, Kansas 66506, USA.

出版信息

J Agric Food Chem. 2009 Nov 11;57(21):10067-72. doi: 10.1021/jf902225p.

Abstract

Changes in the secondary structure of globular protein occur during thermal processing. An infrared reflecting mirrored optical substrate that is unaffected by heat allows recording infrared spectra of protein films in a reflection absorption mode on the stage of an FT-IR microspectrometer. Hydrated films of myoglobin protein cast from solution on the mirrored substrate are interrogated before and after thermal denaturation to allow a direct comparison. Focal plane array imaging of 280 protein films allowed selection of the same area in the image from which to extract spectra. After treatment, 110 of 140 spectra from multiple films showed a dramatic shift from the alpha-helix form (1650 +/- 5 cm(-1)) to aggregated forms on either side of the original band. Seventy maxima were near 1625 cm(-1), and 40 shifted in the direction of 1670 cm(-1). The method developed was applied to films cast from two other commercial animal and plant protein sources.

摘要

球蛋白的二级结构在热加工过程中发生变化。一种不受热影响的红外反射镜光学衬底允许在 FT-IR 微光谱仪的台上以反射吸收模式记录蛋白质薄膜的红外光谱。在热变性前后,用溶液浇铸在反射镜衬底上的肌红蛋白水合薄膜被询问,以便进行直接比较。对 280 个蛋白质薄膜的焦平面阵列成像允许从图像中选择相同的区域以提取光谱。处理后,来自多个薄膜的 140 个光谱中的 110 个显示出从 alpha-螺旋形式(1650 +/- 5 cm(-1))到原始带两侧聚集形式的剧烈转变。70 个最大值接近 1625 cm(-1),40 个向 1670 cm(-1)的方向移动。开发的方法应用于从另外两种商业动物和植物蛋白源浇铸的薄膜。

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