Institute of Cancer Epidemiology, Danish Cancer Society, Copenhagen Ø, Denmark.
Cancer Causes Control. 2010 Jan;21(1):153-62. doi: 10.1007/s10552-009-9445-5. Epub 2009 Oct 21.
This case-cohort study examined the association between plasma enterolactone concentration and incidence of colon and rectal cancer in the Diet, Cancer and Health cohort, which enrolled 57,053 participants aged 50-64. Information about diet and lifestyle was obtained by questionnaire, and data on prescriptions of antibiotics were obtained from the Danish Prescription Registry. Cases diagnosed during 5.9 years of follow-up and a randomly selected sample of the cohort had a plasma sample analyzed for enterolactone by time-resolved fluoro-immuno assay. Associations were analyzed by Cox proportional hazards model. A total of 244 colon cancer cases, 137 rectal cancer cases, and 370 sub-cohort members were included in the statistical analyses. For each doubling in enterolactone concentration, we found lower risk of colon cancer among women [IRR (95% CI) = 0.76 (0.60-0.96)] and a tendency toward lower risk of rectal cancer [IRR (95% CI) = 0.83 (0.60-1.14)]. Among men, a doubling in enterolactone tended to be associated with higher risk of colon cancer [IRR (95% CI) = 1.09 (0.89-1.34)] and was associated with statistically significantly higher risk of rectal cancer [IRR (95% CI) = 1.74 (1.25-2.44)]. Exclusion of antibiotics users strengthened the results slightly. In conclusion, with higher enterolactone levels, we found lower risk of colon cancer among women and higher risk of rectal cancer among men.
本病例队列研究考察了血浆肠内酯浓度与饮食、癌症与健康队列中结肠癌和直肠癌发病率的关系,该队列纳入了 57053 名年龄在 50-64 岁的参与者。通过问卷调查获得饮食和生活方式信息,并从丹麦处方登记处获得抗生素处方数据。在 5.9 年的随访期间诊断出的病例和队列的随机样本进行了血浆肠内酯的时间分辨荧光免疫分析。采用 Cox 比例风险模型分析相关性。共有 244 例结肠癌病例、137 例直肠癌病例和 370 名亚队列成员纳入统计分析。对于肠内酯浓度的每一倍增加,我们发现女性结肠癌的风险降低[IRR(95%CI)=0.76(0.60-0.96)],且直肠癌的风险也有降低的趋势[IRR(95%CI)=0.83(0.60-1.14)]。对于男性,肠内酯浓度的两倍增加与结肠癌的风险升高有关[IRR(95%CI)=1.09(0.89-1.34)],且与直肠癌的风险显著升高有关[IRR(95%CI)=1.74(1.25-2.44)]。排除抗生素使用者后,结果略有加强。总之,随着肠内酯水平的升高,我们发现女性结肠癌的风险降低,男性直肠癌的风险升高。