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[超氧阴离子自由基和超氧化物歧化酶在离体叶绿体脂质光过氧化反应中的作用]

[Role of superoxide anion-radicals and superoxide dismutase in the lipid photoperoxidation reactions of isolated chloroplasts].

作者信息

Merzliak M N, Iuferova S G, Sobolev A S

出版信息

Biofizika. 1977 Sep-Oct;22(5):846-9.

PMID:199281
Abstract

Exogenous superoxide dismutase (SOD, erythrocuprein) inhibits the chlorophyll bleaching and photoperoxidation of polyunsaturated lipids in pea isolated chloroplasts. As SOD did not produce this effect in tris-HCl buffer, it is suggested that peroxidation is mediated by the OH radicals which may appear in illuminated chloroplasts with the participation of superoxide radicals and hydrogen peroxide. The physiological role of SOD is discussed in relation to the stability of cells photosynthesizing organisms towards light and oxygen effect.

摘要

外源性超氧化物歧化酶(SOD,红细胞铜蛋白)可抑制豌豆离体叶绿体中叶绿素的漂白以及多不饱和脂质的光过氧化作用。由于SOD在三羟甲基氨基甲烷盐酸盐缓冲液中未产生此效应,因此表明过氧化作用是由羟基自由基介导的,这些羟基自由基可能在超氧自由基和过氧化氢的参与下出现在光照的叶绿体中。本文结合光合生物细胞对光和氧效应的稳定性讨论了SOD的生理作用。

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