Pinheiro Anelise Rizzolo de Oliveira, de Carvalho Maria de Fátima Cruz Correia
Faculdade de Nutrição, Universidade Federal de Pelotas Campus Universitário, Pelotas, RS.
Cien Saude Colet. 2010 Jan;15(1):121-30. doi: 10.1590/s1413-81232010000100018.
The origin of the social (public) politics related to food and nutrition in Brazil has a discontinuous and neglected course by the Brazilian State throughout its history. The objective of this article is to rescue this process and to identify elements that interfere in the insertion of the food and nutrition question in the Brazilian politics agenda. Thus, it reviews the politics and social programs formulated since the decade of 40s aimed to solve the problem of hunger in Brazil, identifying the changes of an epidemiological and nutritional transition of the local population. It is necessary to progress in the agreement of the biological manifestations of the hunger: malnutrition or obesity (bad nutrition) is reflected on a social development model that privileges the capital in detriment of the welfare state. Also it reflects the alimentary and nutritional context, therefore the submission of the society to the capital reflecting in the ways of eating, living, falling ill and dying.
巴西与食品和营养相关的社会（公共）政策的起源在其历史进程中呈现出断断续续且被巴西政府忽视的轨迹。本文旨在梳理这一进程，并找出影响食品和营养问题纳入巴西政治议程的因素。因此，本文回顾了自40年代以来为解决巴西饥饿问题而制定的政策和社会项目，确定了当地人口流行病学和营养转型的变化。有必要在对饥饿的生物学表现达成共识方面取得进展：营养不良或肥胖（不良营养）反映在一种以牺牲福利国家为代价而偏袒资本的社会发展模式中。它也反映了饮食和营养背景，因此社会对资本的屈从体现在饮食、生活、患病和死亡方式上。
