Laboratory of Zoophysiology and Comparative Biochemistry, Department of Physiological Sciences, Federal University of São Carlos, Via Washington Luiz, km 235, Sao Carlos, SP, 13565-905, Brazil.
Ecotoxicology. 2010 Jun;19(5):963-76. doi: 10.1007/s10646-010-0478-z. Epub 2010 Mar 6.
Copper sulfate is widely used in aquaculture. Exposure to this compound can be harmful to fish, resulting in oxidative metabolism alterations and gill tissue damage. Pacu, Piaractus mesopotamicus, (wt = 43.4 +/- 3.35 g) were distributed in experimental tanks (n = 10; 180 l) and exposed for 48 h to control (without copper addition), 0.4Cu (0.4 mg l(-1)), 0CupH (without copper addition, pH = 5.0) and 0.4CupH (0.4 mg l(-1), pH = 5.0). In liver and red muscle, the superoxide dismutase (SOD) was responsive to the increases in the aquatic copper. The plasmatic intermediary metabolites and hematological variables in the fish of group 0.4Cu were similar to those of the control group. Conversely, the exposure to 0.4CupH caused an increase in the plasmatic lactate, number of red blood cells (RBC) and hemoglobin (Hb). Plasmatic copper concentration [Cu(p)] increased in group 0.4Cu and 0.4CupH, which is higher in group 0.4CupH, suggests an effect of water pH on the absorbed copper. Exposure to 0.4Cu and 0.4CupH resulted in a reduction in the Na(+)/K(+)-ATPase activity and an increase in metallothionein (MT) in the gills. Exposure to 0CupH caused a decrease in glucose and pyruvate concentrations and an increase in RBC, Hb, and the branchial Na(+)/K(+)-ATPase activity. These responses suggest that the fish triggered mechanisms to revert the blood acidosis, save energy and increase the oxygen uptake. MT was an effective biomarker, responding to copper in different pHs and dissolved oxygen. Combined-factors caused more significant disturbance in the biomarkers than single-factors.
硫酸铜在水产养殖中被广泛使用。暴露于该化合物会对鱼类造成伤害,导致氧化代谢改变和鳃组织损伤。红腹鱂(Piaractus mesopotamicus)(体重=43.4 +/- 3.35 克)被分配到实验水槽(n = 10;180 升)中,并暴露于对照(未添加铜)、0.4Cu(0.4 毫克/升)、0CupH(未添加铜,pH=5.0)和 0.4CupH(0.4 毫克/升,pH=5.0)48 小时。在肝脏和红肌中,超氧化物歧化酶(SOD)对水铜的增加有反应。0.4Cu 组的鱼类血浆中间代谢物和血液学变量与对照组相似。相反,暴露于 0.4CupH 会导致血浆中乳酸、红细胞(RBC)和血红蛋白(Hb)数量增加。0.4Cu 和 0.4CupH 组的血浆铜浓度[Cu(p)]增加,其中 0.4CupH 组更高,表明水 pH 对吸收铜有影响。暴露于 0.4Cu 和 0.4CupH 导致鳃中 Na(+)/K(+)-ATP 酶活性降低和金属硫蛋白(MT)增加。暴露于 0CupH 会导致葡萄糖和丙酮酸浓度降低,RBC、Hb 和鳃 Na(+)/K(+)-ATP 酶活性增加。这些反应表明,鱼类触发了机制来逆转血液酸中毒,节省能量并增加氧气摄取。MT 是一种有效的生物标志物,对不同 pH 值和溶解氧中的铜有反应。与单一因素相比,复合因素对生物标志物造成的干扰更大。