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三种同源富含精氨酸的抗菌肽引起的脂质聚集对氨基酸排列和诱导的二级结构不敏感。

Lipid clustering by three homologous arginine-rich antimicrobial peptides is insensitive to amino acid arrangement and induced secondary structure.

作者信息

Epand Richard M, Epand Raquel F, Arnusch Christopher J, Papahadjopoulos-Sternberg Brigitte, Wang Guangshun, Shai Yechiel

机构信息

Biochemistry and Biomedical Sciences, McMaster University Health Sciences, Hamilton, Ontario, Canada.

出版信息

Biochim Biophys Acta. 2010 Jun;1798(6):1272-80. doi: 10.1016/j.bbamem.2010.03.012. Epub 2010 Mar 17.

DOI:10.1016/j.bbamem.2010.03.012
PMID:20302840
Abstract

Three Arg-rich nonapeptides, containing the same amino acid composition but different sequences, PFWRIRIRR-amide (PR-9), RRPFWIIRR-amide (RR-9) and PRFRWRIRI-amide (PI-9), are able to induce segregation of anionic lipids from zwitterionic lipids, as shown by changes in the phase transition properties of lipid mixtures detected by differential scanning calorimetry and freeze fracture electron microscopy. The relative Minimal Inhibitory Concentration (MIC) of these three peptides against several strains of Gram positive bacteria correlated well with the extent to which the lipid composition of the bacterial membrane facilitated peptide-induced clustering of anionic lipids. The lower activity of these three peptides against Gram negative bacteria could be explained by the retention of these peptides in the LPS layer. The membrane morphologies produced by PR-9 as well as by a cathelicidin fragment, KR-12 that had previously been shown to induce anionic lipid clustering, was directly visualized using freeze fracture electron microscopy. This work shows the insensitivity of phase segregation to the specific arrangement of the cationic charges in the peptide sequence as well as to their tendency to form different secondary structures. It also establishes the role of anionic lipid clustering in the presence of zwitterionic lipids in determining antimicrobial selectivity.

摘要

三种富含精氨酸的九肽,氨基酸组成相同但序列不同,即PFWRIRIRR-酰胺(PR-9)、RRPFWIIRR-酰胺(RR-9)和PRFRWRIRI-酰胺(PI-9),能够诱导阴离子脂质与两性离子脂质分离,差示扫描量热法和冷冻蚀刻电子显微镜检测到的脂质混合物相变特性变化表明了这一点。这三种肽对几种革兰氏阳性菌菌株的相对最低抑菌浓度(MIC)与细菌膜脂质组成促进肽诱导阴离子脂质聚集的程度密切相关。这三种肽对革兰氏阴性菌活性较低的原因可能是这些肽滞留在脂多糖层中。使用冷冻蚀刻电子显微镜直接观察到了PR-9以及之前已证明能诱导阴离子脂质聚集的cathelicidin片段KR-12所产生的膜形态。这项工作表明相分离对肽序列中阳离子电荷的特定排列及其形成不同二级结构的倾向不敏感。它还确立了在两性离子脂质存在下阴离子脂质聚集在决定抗菌选择性方面的作用。

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