Micro/Nano Fluidics Fundamentals Focus Center, University of California, Irvine, California 92697, USA.
Ann N Y Acad Sci. 2010 Mar;1190:186-92. doi: 10.1111/j.1749-6632.2009.05269.x.
Microfluidics is an emerging technology with the potential to streamline workflows and processes in the food and health sciences. Because of extreme miniaturization, less reagent consumption and more efficient sample-to-answer protocols are not only attainable but in many cases demonstrated. In this article, we present some key examples of relevant research at the Micro/Nano Fluidics Fundamentals Focus (MF3) Center that has direct applications in food, environmental, and physiological health monitoring.
微流控技术是一种新兴技术，有可能简化食品和健康科学领域的工作流程和程序。由于极度的微型化，不仅可以实现而且在许多情况下已经证明了试剂消耗的减少和更有效的样品到答案的协议。在本文中，我们介绍了微/纳流控基础焦点（MF3）中心的一些相关研究的关键实例，这些研究在食品、环境和生理健康监测方面具有直接的应用。
