Departamento de Ciências Biológicas, Instituto de Ciências Exatas e Biológicas, Campus Morro do Cruzeiro, Universidade Federal de Ouro Preto, Ouro Preto, MG, Brazil.
BMC Genomics. 2010 Apr 13;11:238. doi: 10.1186/1471-2164-11-238.
Citrus canker is a disease that has severe economic impact on the citrus industry worldwide. There are three types of canker, called A, B, and C. The three types have different phenotypes and affect different citrus species. The causative agent for type A is Xanthomonas citri subsp. citri, whose genome sequence was made available in 2002. Xanthomonas fuscans subsp. aurantifolii strain B causes canker B and Xanthomonas fuscans subsp. aurantifolii strain C causes canker C.
We have sequenced the genomes of strains B and C to draft status. We have compared their genomic content to X. citri subsp. citri and to other Xanthomonas genomes, with special emphasis on type III secreted effector repertoires. In addition to pthA, already known to be present in all three citrus canker strains, two additional effector genes, xopE3 and xopAI, are also present in all three strains and are both located on the same putative genomic island. These two effector genes, along with one other effector-like gene in the same region, are thus good candidates for being pathogenicity factors on citrus. Numerous gene content differences also exist between the three cankers strains, which can be correlated with their different virulence and host range. Particular attention was placed on the analysis of genes involved in biofilm formation and quorum sensing, type IV secretion, flagellum synthesis and motility, lipopolysacharide synthesis, and on the gene xacPNP, which codes for a natriuretic protein.
We have uncovered numerous commonalities and differences in gene content between the genomes of the pathogenic agents causing citrus canker A, B, and C and other Xanthomonas genomes. Molecular genetics can now be employed to determine the role of these genes in plant-microbe interactions. The gained knowledge will be instrumental for improving citrus canker control.
溃疡病是一种对世界柑橘产业有严重经济影响的疾病。有三种溃疡病,分别称为 A、B 和 C。这三种类型具有不同的表型,影响不同的柑橘物种。A 型的病原体是柑橘溃疡黄单胞菌亚种。柑橘溃疡黄单胞菌,其基因组序列于 2002 年公布。B 型由黄单胞菌亚种。aurantifolii 菌株 B 引起,C 型由黄单胞菌亚种。aurantifolii 菌株 C 引起。
我们已经对菌株 B 和 C 的基因组进行了测序,以获得草案。我们比较了它们的基因组内容与柑橘溃疡黄单胞菌亚种。柑橘溃疡黄单胞菌和其他黄单胞菌基因组,特别强调了 III 型分泌效应子库。除了已经知道存在于所有三种柑橘溃疡病菌株中的 pthA 外,另外两个效应子基因 xopE3 和 xopAI 也存在于所有三种菌株中,并且都位于同一个假定的基因组岛上。这两个效应子基因以及同一区域的另一个效应子样基因,因此是柑橘上致病性因子的良好候选者。三种溃疡病菌株之间还存在许多基因内容差异,这些差异与它们不同的毒力和宿主范围有关。特别关注分析与生物膜形成和群体感应、IV 型分泌、鞭毛合成和运动、脂多糖合成以及编码利尿蛋白的基因 xacPNP 相关的基因。
我们揭示了引起柑橘溃疡病 A、B 和 C 的病原体基因组与其他黄单胞菌基因组之间的基因内容存在许多共性和差异。分子遗传学现在可以用来确定这些基因在植物-微生物相互作用中的作用。获得的知识将有助于改善柑橘溃疡病的控制。