Steno Diabetes Center, Niels Steensensvej 1, 2820 Gentofte, Denmark.
J Clin Endocrinol Metab. 2010 Jun;95(6):3048-56. doi: 10.1210/jc.2009-2413. Epub 2010 Apr 21.
Low birth weight (LBW) and unhealthy diets are risk factors of metabolic disease including type 2 diabetes (T2D). Genetic, nongenetic, and epigenetic data propose a role of the key metabolic regulator peroxisome proliferator-activated receptor gamma, coactivator 1alpha (PPARGC1A) in the development of T2D.
Our objective was to investigate gene expression and DNA methylation of PPARGC1A and coregulated oxidative phosphorylation (OXPHOS) genes in LBW and normal birth weight (NBW) subjects during control and high-fat diets. DESIGN, SUBJECTS, AND MAIN OUTCOME MEASURES: Twenty young healthy men with LBW and 26 matched NBW controls were studied after 5 d high-fat overfeeding (+50% calories) and after a control diet in a randomized manner. Hyperinsulinemic-euglycemic clamps were performed and skeletal muscle biopsies excised. DNA methylation and gene expression were measured using bisulfite sequencing and quantitative real-time PCR, respectively.
When challenged with high-fat overfeeding, LBW subjects developed peripheral insulin resistance and reduced PPARGC1A and OXPHOS (P < 0.05) gene expression. PPARGC1A methylation was significantly higher in LBW subjects (P = 0.0002) during the control diet. However, PPARGC1A methylation increased in only NBW subjects after overfeeding in a reversible manner. DNA methylation of PPARGC1A did not correlate with mRNA expression.
LBW subjects developed peripheral insulin resistance and decreased gene expression of PPARGC1A and OXPHOS genes when challenged with fat overfeeding. The extent to which our finding of a constitutively increased DNA methylation in the PPARGC1A promoter in LBW subjects may contribute needs to be determined. We provide the first experimental support in humans that DNA methylation induced by overfeeding is reversible.
低出生体重(LBW)和不健康的饮食是代谢疾病的危险因素,包括 2 型糖尿病(T2D)。遗传、非遗传和表观遗传数据表明,关键代谢调节剂过氧化物酶体增殖物激活受体γ共激活因子 1α(PPARGC1A)在 T2D 的发展中起作用。
我们的目的是在对照和高脂肪饮食下,研究 LBW 和正常出生体重(NBW)受试者中 PPARGC1A 和核心调控氧化磷酸化(OXPHOS)基因的基因表达和 DNA 甲基化。
设计、受试者和主要观察指标:20 名年轻健康的 LBW 男性和 26 名匹配的 NBW 对照组在高脂肪喂养(+50%卡路里)后 5 天和随机对照饮食后进行研究。进行高胰岛素-正常血糖钳夹和骨骼肌活检。使用亚硫酸氢盐测序和定量实时 PCR 分别测量 DNA 甲基化和基因表达。
当受到高脂肪喂养的挑战时,LBW 受试者出现外周胰岛素抵抗和 PPARGC1A 和 OXPHOS(P < 0.05)基因表达降低。在对照饮食期间,LBW 受试者的 PPARGC1A 甲基化显著升高(P = 0.0002)。然而,只有 NBW 受试者在高脂肪喂养后 PPARGC1A 甲基化增加,且呈可逆性。PPARGC1A 的 DNA 甲基化与 mRNA 表达无关。
当受到脂肪喂养的挑战时,LBW 受试者出现外周胰岛素抵抗和 PPARGC1A 和 OXPHOS 基因表达降低。LBW 受试者中 PPARGC1A 启动子中持续增加的 DNA 甲基化可能导致的程度需要确定。我们为人类提供了第一个实验支持,即高脂肪喂养诱导的 DNA 甲基化是可逆的。