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真鲷精液中碳水化合物和脂质的组成和代谢及其与精子活力的关系(以激活后的精子运动性表示)。

Composition and metabolism of carbohydrates and lipids in Sparus aurata semen and its relation to viability expressed as sperm motility when activated.

机构信息

Department of Organismic Biology, University of Salzburg, Hellbrunnerstr. 34, A-5020 Salzburg, Austria.

出版信息

Comp Biochem Physiol B Biochem Mol Biol. 2010 Sep;157(1):39-45. doi: 10.1016/j.cbpb.2010.04.016. Epub 2010 May 2.

Abstract

The present study investigated aspects of lipid and carbohydrate metabolism in Sparus aurata semen and tested the effect of lipids, carbohydrates and related metabolites on sperm viability using in vitro incubation experiments. Sparus aurata semen contained enzyme systems to metabolize sugars and lipids. Also key enzymes of the tricarboxylic acid cycle and enzymes involved in ATP metabolism were detected. When spermatozoa were incubated in sperm motility inhibiting saline solution for 48 h phospholipid levels decreased constantly and triglycerides levels during the first 24 h of incubation indicating that spermatozoa utilize lipids as energy resources. After 24 h triglycerides levels started to re-increase indicating a change in sperm metabolism, in particular the onset of triglycerides synthesis by the fatty acid synthase complex. In the incubation period from 0 to 24 h glucose levels were constant, and decreased thereafter. Glycogen levels did not change at all. Semen contained also considerable amounts of sialic acid, glucuronic acid and hexosamines, components of mucopolysaccharides. To find out whether lipids, carbohydrates, and related metabolites had a positive effect on sperm functionality semen was incubated together with the described compounds in sperm motility inhibiting saline solution and motility when activated was determined. In the control 37.2+/-10.1% of the spermatozoa were locally motile and 38.3+/-13.3% motile after 24 h, 36.4+/-5.2% were locally motile and 9.6+/-4.5% were motile after 48 h. The swimming velocity was 89.0+/-13.1 microm/s after 24 h and 61.3+/-12.6% after 48 h. Different types of lipids (arachidic acid, linoleic acid, and glycerol trimyristate) and metabolites acting as fuel for the tricarboxylic acid cycle (hydroxybutyrate, ketoglutarate, and pyruvate) had a positive effect on the sperm viability. Tested carbohydrates (fucose, galactose, glucosamine, glucose, glucoheptose, glycogen, and sialic acid) had no effect. Also lactate and fructose-6-phosphate had no effect on sperm viability while glucose-6-phosphate, oxalacetate, and phosphoglycerate had negative effects.

摘要

本研究调查了真鲷精液中脂质和碳水化合物代谢的各个方面,并通过体外孵育实验测试了脂质、碳水化合物和相关代谢产物对精子活力的影响。真鲷精液中含有代谢糖和脂质的酶系统。还检测到三羧酸循环的关键酶和参与 ATP 代谢的酶。当精子在抑制精子运动的盐溶液中孵育 48 小时时,磷脂水平持续下降,而在孵育的前 24 小时内甘油三酯水平下降,表明精子将脂质用作能量来源。24 小时后,甘油三酯水平开始重新增加,表明精子代谢发生变化,特别是脂肪酸合酶复合物开始合成甘油三酯。在 0 至 24 小时孵育期间,葡萄糖水平保持不变,此后下降。糖原水平根本没有变化。精液中还含有大量的唾液酸、葡萄糖醛酸和己糖胺,这些都是粘多糖的成分。为了确定脂质、碳水化合物和相关代谢产物是否对精子功能有积极影响,将描述的化合物与抑制精子运动的盐溶液一起孵育精液,并确定激活后的运动情况。在对照中,37.2+/-10.1%的精子局部运动,24 小时后 38.3+/-13.3%运动,48 小时后 36.4+/-5.2%局部运动,9.6+/-4.5%运动。24 小时后游泳速度为 89.0+/-13.1μm/s,48 小时后为 61.3+/-12.6%。不同类型的脂质(花生四烯酸、亚油酸和甘油三软脂酸)和作为三羧酸循环燃料的代谢产物(羟丁酸、酮戊二酸和丙酮酸)对精子活力有积极影响。测试的碳水化合物(岩藻糖、半乳糖、葡糖胺、葡萄糖、葡庚糖、糖原和唾液酸)没有影响。乳酸和果糖-6-磷酸对精子活力也没有影响,而葡萄糖-6-磷酸、草酰乙酸和磷酸甘油酸则有负面影响。

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