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脂质组成影响脂质体上跨膜扩散势能的光致敏化耗散速率。

Lipid composition affects the rate of photosensitized dissipation of cross-membrane diffusion potential on liposomes.

机构信息

Department of Physics and Institute of Nanotechnology and Advanced Materials, Bar Ilan University, Ramat Gan, Israel.

出版信息

J Phys Chem B. 2010 Aug 12;114(31):10097-104. doi: 10.1021/jp103355m.

Abstract

Hydrophobic or amphiphilic tetrapyrrole sensitizers are taken up by cells and are usually located in cellular lipid membranes. Singlet oxygen is photogenerated by the sensitizer, and it diffuses in the membrane and causes oxidative damage to membrane components. This damage can occur to membrane lipids and to membrane-localized proteins. Depolarization of the Nernst electric potential on cells' membranes has been observed in cellular photosensitization, but it was not established whether lipid oxidation is a relevant factor leading to abolishing the resting potential of cells' membranes and to their death. In this work, we studied the effect of liposomes' lipid composition on the kinetics of hematoporphyrin-photosensitized dissipation of K(+)-diffusion electric potential that was generated across the membranes. We employed an electrochromic voltage-sensitive spectroscopic probe that possesses a high fluorescence signal response to the potential. We found a correlation between the structure and unsaturation of lipids and the leakage of the membrane, following photosensitization. As the extent of nonconjugated unsaturation of the lipids is increased from 1 to 6 double bonds, the kinetics of depolarization become faster. We also found that the kinetics of depolarization is affected by the percentage of the unsaturated lipids in the liposome: as the fraction of the unsaturated lipids increases, the leakage through the membrane is enhanced. When liposomes are composed of a lipid mixture similar to that of natural membranes and photosensitization is being carried out under usual photodynamic therapy (PDT) conditions, photodamage to the lipids is not likely to cause enhanced permeability of ions through the membrane, which would have been a mechanism that leads to cell death.

摘要

疏水或两亲性四吡咯敏化剂被细胞摄取,通常位于细胞脂质膜中。敏化剂产生单线态氧,它在膜中扩散,并导致膜成分发生氧化损伤。这种损伤可以发生在膜脂和膜定位的蛋白质上。在细胞光致敏过程中观察到细胞膜上的 Nernst 电动电势去极化,但尚未确定脂质氧化是否是导致细胞膜静息电位消失和细胞死亡的相关因素。在这项工作中,我们研究了脂质体脂质组成对血卟啉敏化耗散 K(+)扩散电动电势的动力学的影响,该电势是在膜两侧产生的。我们使用了一种电致变色电压敏感光谱探针,该探针对电势具有高荧光信号响应。我们发现,脂质的结构和不饱和度与光致敏后的膜渗漏之间存在相关性。随着脂质中非共轭不饱和程度从 1 个双键增加到 6 个双键,去极化动力学变得更快。我们还发现,去极化动力学受到脂质体中不饱和脂质百分比的影响:随着不饱和脂质的分数增加,通过膜的渗漏增强。当脂质体由类似于天然膜的脂质混合物组成,并且在通常的光动力疗法 (PDT) 条件下进行光致敏时,光对脂质的损伤不太可能导致离子通过膜的通透性增强,这将是导致细胞死亡的一种机制。

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