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冷适应仔猪的脂肪组织脂解活性和尿儿茶酚胺排泄量

Adipose tissue lipolytic activity and urinary catecholamine excretion in cold-acclimated piglets.

作者信息

Herpin P, Bertin R, De Marco F, Portet R, Le Dividich J

机构信息

Institut national de la recherche agronomique (INRA), Station de recherches porcines, L'Hermitage, France.

出版信息

Can J Physiol Pharmacol. 1991 Mar;69(3):362-8. doi: 10.1139/y91-055.

Abstract

This study was designed to investigate the effect of chronic cold exposure (12 degrees C for 3 weeks) on catecholamine production and noradrenaline-induced lipolytic rate to further describe thermoregulatory mechanisms in 5- to 8-week-old pigs. Lipolytic activity in white adipose tissue was assessed in vitro while catecholamine production was estimated by measuring noradrenaline, adrenaline, and dopamine levels in 24-h urine samples. Animals were fed ad libitum and food intake was 20% greater in the cold. In control piglets maintained in a 23 degrees C environment, the addition of increasing amounts of noradrenaline (10(-6), 10(-5), 10(-4) M) stimulates lipolysis (p less than 0.05) and enhances the basal lipolytic rate (5.4 mu equiv. fatty acids.120 min-1.g-1 tissue) by 2.5-, 2.7-, and 3.9-fold, respectively. Three weeks of cold acclimation had no effect on basal lipolytic rate but increased significantly noradrenaline responsiveness: incubation of subcutaneous white fat in the presence of 10(-4) M noradrenaline does increase the basal lipolytic rate by sixfold. Noradrenaline effects were maximally activated by theophylline. Daily dopamine and noradrenaline excretions (3-10 micrograms/24 h) were increased significantly (up to eightfold) after 10 days of cold acclimation. By contrast, adrenaline excretion was quite low (0.6-1.6 micrograms/24 h) and showed no significant variation with time. It is likely that these hormonal and biochemical modifications play a prominent part in the mechanism of cold acclimation in the piglet. Their significance in the development of shivering and nonshivering thermogenesis is discussed in relation to the supply of energy substrates to the fatty acid utilizing tissues and to the possible uncoupling effect of free fatty acids.

摘要

本研究旨在调查长期冷暴露(12摄氏度,持续3周)对儿茶酚胺生成及去甲肾上腺素诱导的脂肪分解率的影响,以进一步描述5至8周龄仔猪的体温调节机制。体外评估白色脂肪组织中的脂肪分解活性,同时通过测量24小时尿液样本中的去甲肾上腺素、肾上腺素和多巴胺水平来估计儿茶酚胺生成。动物自由采食,寒冷环境中的采食量比正常环境高20%。在维持于23摄氏度环境中的对照仔猪中,添加递增剂量的去甲肾上腺素(10(-6)、10(-5)、10(-4) M)可刺激脂肪分解(p<0.05),并分别将基础脂肪分解率(5.4微当量脂肪酸·120分钟-1·克-1组织)提高2.5倍、2.7倍和3.9倍。三周的冷适应对基础脂肪分解率无影响,但显著增加了去甲肾上腺素反应性:在10(-4) M去甲肾上腺素存在下孵育皮下白色脂肪,可使基础脂肪分解率提高六倍。茶碱可最大程度激活去甲肾上腺素的作用。冷适应10天后,每日多巴胺和去甲肾上腺素排泄量(3 - 10微克/24小时)显著增加(高达八倍)。相比之下,肾上腺素排泄量相当低(0.6 - 1.6微克/24小时),且随时间无显著变化。这些激素和生化改变可能在仔猪冷适应机制中起重要作用。结合向利用脂肪酸的组织供应能量底物以及游离脂肪酸可能的解偶联作用,讨论了它们在颤抖性和非颤抖性产热发展中的意义。

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