Department of Animal Biochemistry and Physiology, Faculty of Veterinary Medicine, University of Life Sciences, Akademicka 12, Poland.
Theriogenology. 2010 Nov;74(8):1385-95. doi: 10.1016/j.theriogenology.2010.06.009.
Ante- and postpartum antioxidative/oxidative profiles in blood plasma of cows with and without retained placental membranes (RFM) were investigated. Twenty-two healthy pregnant cows were included in the study. Seven animals out of 22 suffered from RFM. Blood samples were obtained at 4, 3, 2, 1 weeks and 5 days antepartum (a.p.), at parturition and 1, 3, and 5 weeks postpartum. The following antioxidative parameters were measured using spectrophotometric methods: total antioxidant activity (TAC), β-carotene, vitamin A, vitamin C, and ceruloplasmin. The oxidative profile was based on the content of intermediates and end products of lipid and protein peroxidative processes which were measured by spectrophotometric and spectrofluorimetric methods. The examined parameters revealed a dynamic profile within the experimental period. The highest antioxidant and oxidant activity was noted at 2 and 1 week a.p. with a drop towards parturition suggesting the presence of oxidative stress during this time period and an apparent appropriate metabolic response of the macroorganism. Except for TAC and vitamin A, the contents of oxidative and antioxidative blood constituents did not differ between cows with and without RFM. A TAC and vitamin A by time interaction indicated higher antepartal concentrations of TAC and vitamin A in cows without RFM than in cows with RFM suggesting a possible role of antioxidative/oxidative imbalances in the aetiology of RFM.
研究了有和没有胎膜残留(RFM)的奶牛在血浆中的产前和产后抗氧化/氧化谱。研究纳入了 22 头健康的怀孕奶牛。22 头动物中有 7 头患有 RFM。在产前 4、3、2、1 周和 5 天、分娩时以及产后 1、3 和 5 周采集血液样本。使用分光光度法测量了以下抗氧化参数:总抗氧化活性(TAC)、β-胡萝卜素、维生素 A、维生素 C 和铜蓝蛋白。氧化谱基于脂质和蛋白质过氧化过程中间产物和终产物的含量,通过分光光度法和分光荧光法测量。在实验期间,检查的参数呈现出动态谱。在产前 2 周和 1 周时,抗氧化和氧化剂活性最高,分娩时下降,表明在此期间存在氧化应激,并且宏观生物具有明显的适当代谢反应。除了 TAC 和维生素 A 之外,有和没有 RFM 的奶牛的血液中氧化和抗氧化成分的含量没有差异。TAC 和维生素 A 随时间的相互作用表明,没有 RFM 的奶牛在产前的 TAC 和维生素 A 浓度高于有 RFM 的奶牛,这表明抗氧化/氧化失衡可能在 RFM 的发病机制中起作用。