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鸡孵化后早期刷状缘膜的蛋白质组学评估。

Proteomic evaluation of chicken brush-border membrane during the early posthatch period.

机构信息

Department of Animal and Poultry Sciences, Virginia Tech, Blacksburg, Virginia 24061, USA.

出版信息

J Proteome Res. 2010 Sep 3;9(9):4628-39. doi: 10.1021/pr1003533.

Abstract

The chicken small intestine undergoes structural and functional changes during the early posthatch period to accommodate the transition from a lipid-rich diet inside the egg to a carbohydrate- and protein-based diet. Many of the enterocyte brush-border membrane-associated proteins responsible for mediating changes in nutrient utilization are unknown. The objective of this study was to conduct a proteomic analysis of chicken small intestine during the early posthatch period. We isolated brush-border membrane at day of hatch and days 1, 3, 7, and 14 posthatch from the small intestine of 2 genetic lines of broilers that differ in growth performance, and performed 2D gel-electrophoresis. A total of 1693 spots were analyzed by matrix-assisted laser desorption/ionization-tandem time-of-flight mass spectrometry (MALDI-TOF/TOF). In total, 132 different proteins were identified and grouped according to biological function. Of these, there were 10 nutrient transporters, 9 digestive enzymes, and 17 proteins associated with cytoskeletal structure and microvilli organization. The remaining proteins were classified as basolateral membrane (3), endosomal/membrane trafficking (8), signaling (14), metabolic (33), degradative (5), stress-related (5), protein synthesis machinery/mitochondria/nucleus (19), immunologic (1), or unknown (8). Of the spots in which proteins were identified, there were 10 that showed an effect of broiler genetic line on protein spot density (P<0.001) and 19 spots showing a correlation of broiler genetic line x age (P<0.001). Identification of brush-border membrane-associated proteins is an important step in furthering our understanding of digestion and absorption in the chicken.

摘要

鸡的小肠在孵化后的早期会经历结构和功能上的变化,以适应从富含脂肪的卵内饮食向碳水化合物和蛋白质为基础的饮食的转变。许多负责调节营养利用变化的肠上皮细胞刷状缘膜相关蛋白尚不清楚。本研究的目的是对孵化后早期鸡小肠进行蛋白质组学分析。我们从生长性能不同的 2 个肉鸡遗传品系的小肠中分离出孵化当天和孵化后第 1、3、7 和 14 天的刷状缘膜,并进行二维凝胶电泳。通过基质辅助激光解吸/电离串联飞行时间质谱(MALDI-TOF/TOF)分析了总共 1693 个斑点。共鉴定出 132 种不同的蛋白质,并根据生物学功能进行分组。其中,有 10 种营养转运蛋白、9 种消化酶和 17 种与细胞骨架结构和微绒毛组织相关的蛋白质。其余的蛋白质被归类为基底外侧膜(3)、内体/膜运输(8)、信号(14)、代谢(33)、降解(5)、应激相关(5)、蛋白质合成机制/线粒体/核(19)、免疫(1)或未知(8)。在所鉴定的蛋白质斑点中,有 10 个斑点显示出肉鸡遗传系对蛋白质斑点密度的影响(P<0.001),有 19 个斑点显示出肉鸡遗传系与年龄的相关性(P<0.001)。鉴定刷状缘膜相关蛋白是进一步了解鸡消化和吸收的重要步骤。

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