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聚磷酸盐对凝血的影响因聚合物大小而异。

Polyphosphate exerts differential effects on blood clotting, depending on polymer size.

机构信息

Department of Biochemistry, University of Illinois at Urbana-Champaign, Urbana, IL, USA.

出版信息

Blood. 2010 Nov 18;116(20):4353-9. doi: 10.1182/blood-2010-01-266791. Epub 2010 Aug 13.

Abstract

Polyphosphate, a linear polymer of inorganic phosphate, is secreted by activated platelets and accumulates in many infectious microorganisms. We recently showed that polyphosphate modulates the blood coagulation cascade at 3 steps: it triggers the contact pathway, it accelerates factor V activation, and it enhances fibrin polymerization. We now report that polyphosphate exerts differential effects on blood clotting, depending on polymer length. Very long polymers (≥ 500mers, such as those present in microorganisms) were required for optimal activation of the contact pathway, while shorter polymers (∼ 100mers, similar to the polymer lengths released by platelets) were sufficient to accelerate factor V activation and abrogate the anticoagulant function of the tissue factor pathway inhibitor. Optimal enhancement of fibrin clot turbidity by polyphosphate required ≥ 250mers. Pyrophosphate, which is also secreted by activated platelets, potently blocked polyphosphate-mediated enhancement of fibrin clot structure, suggesting that pyrophosphate is a novel regulator of fibrin function. In conclusion, polyphosphate of the size secreted by platelets is very efficient at accelerating blood clotting reactions but is less efficient at initiating them or at modulating clot structure. Microbial polyphosphate, which is highly procoagulant, may function in host responses to pathogens.

摘要

多聚磷酸盐是一种无机磷酸盐的线性聚合物,由活化的血小板分泌,并在许多感染性微生物中积累。我们最近发现多聚磷酸盐在三个步骤中调节血液凝固级联反应:它触发接触途径,加速因子 V 活化,并增强纤维蛋白聚合。我们现在报告说,多聚磷酸盐对血液凝固的影响因聚合物长度而异。非常长的聚合物(≥500 个单体,如微生物中存在的聚合物)是激活接触途径所必需的,而较短的聚合物(约 100 个单体,类似于血小板释放的聚合物长度)足以加速因子 V 的活化,并消除组织因子途径抑制剂的抗凝功能。多聚磷酸盐最佳增强纤维蛋白凝块浊度需要≥250 个单体。焦磷酸盐也由活化的血小板分泌,可强烈抑制多聚磷酸盐介导的纤维蛋白凝块结构增强,表明焦磷酸盐是纤维蛋白功能的一种新调节剂。总之,血小板分泌的多聚磷酸盐大小非常有效地加速血液凝固反应,但在启动这些反应或调节凝块结构方面效率较低。高度促凝的微生物多聚磷酸盐可能在宿主对病原体的反应中发挥作用。

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