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锌-α2-糖蛋白在大鼠体内抗肥胖活性的研究。

Studies on the anti-obesity activity of zinc-α2-glycoprotein in the rat.

机构信息

Nutritional Biomedicine, School of Life and Health Sciences, Aston University, Birmingham, UK.

出版信息

Int J Obes (Lond). 2011 May;35(5):658-65. doi: 10.1038/ijo.2010.193. Epub 2010 Sep 21.

Abstract

OBJECTIVE

To investigate the anti-obesity effect of the adipokine zinc-α(2)-glycoprotein (ZAG) in rats and the mechanism of this effect.

SUBJECTS

Mature male Wistar rats (540 ± 83 g) were administered human recombinant ZAG (50 μg per 100 g body weight given intravenously daily) for 10 days, while control animals received an equal volume of phosphate-buffered saline (PBS).

RESULTS

Animals treated with ZAG showed a progressive decrease in body weight, without a decrease in food and water intake, but with a 0.4 °C rise in body temperature. Body composition analysis showed loss of adipose tissue, but an increase in lean body mass. The loss of fat was due to an increase in lipolysis as shown by a 50% elevation of plasma glycerol, accompanied by increased utilization of non-esterified fatty acids, as evidenced by the 55% decrease in plasma levels. Plasma levels of glucose and triglycerides were also reduced by 36-37% and there was increased expression of the glucose transporter 4 in both skeletal muscle and adipose tissue. Expression of the lipolytic enzymes adipose triglyceride lipase and hormone-sensitive lipase in the white adipose tissue (WAT) were increased twofold after ZAG administration. There was almost a twofold increased expression of uncoupling proteins 1 and 3 in brown adipose tissue and WAT, which would contribute to increased substrate utilization. Administration of ZAG increased ZAG expression twofold in the gastrocnemius muscle, BAT and WAT, which was probably necessary for its biological effect.

CONCLUSION

These results show that ZAG produces increased lipid mobilization and utilization in the rat.

摘要

目的

研究脂肪因子锌-α(2)-糖蛋白(ZAG)在大鼠体内的抗肥胖作用及其作用机制。

对象

给予雄性 Wistar 大鼠(540±83 g)人重组 ZAG(50μg/100g 体重,每日静脉内给予)10 天,而对照动物给予等量的磷酸盐缓冲盐水(PBS)。

结果

接受 ZAG 治疗的动物体重逐渐下降,食物和水摄入量没有减少,但体温升高 0.4°C。身体成分分析显示脂肪组织减少,但瘦体重增加。脂肪的减少是由于脂肪分解增加,如血浆甘油水平升高 50%,同时非酯化脂肪酸的利用率增加,如血浆水平降低 55%。血浆葡萄糖和甘油三酯水平也降低了 36-37%,并且在骨骼肌和脂肪组织中葡萄糖转运蛋白 4 的表达增加。白色脂肪组织(WAT)中的脂肪分解酶脂肪甘油三酯脂肪酶和激素敏感脂肪酶的表达在给予 ZAG 后增加了两倍。棕色脂肪组织和 WAT 中的解偶联蛋白 1 和 3 的表达增加了近两倍,这有助于增加底物的利用。ZAG 给药使腓肠肌、BAT 和 WAT 中的 ZAG 表达增加了两倍,这可能是其生物学效应所必需的。

结论

这些结果表明 ZAG 在大鼠体内产生了增加的脂质动员和利用。

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