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S层糖被——添加到细菌糖被上。

The s-layer glycome-adding to the sugar coat of bacteria.

作者信息

Ristl Robin, Steiner Kerstin, Zarschler Kristof, Zayni Sonja, Messner Paul, Schäffer Christina

机构信息

Department of NanoBiotechnology, Vienna Institute of BioTechnology, University of Natural Resources and Life Sciences, Muthgasse 11, 1190 Vienna, Austria.

出版信息

Int J Microbiol. 2011;2011. doi: 10.1155/2011/127870. Epub 2010 Aug 10.

Abstract

The amazing repertoire of glycoconjugates present on bacterial cell surfaces includes lipopolysaccharides, capsular polysaccharides, lipooligosaccharides, exopolysaccharides, and glycoproteins. While the former are constituents of Gram-negative cells, we review here the cell surface S-layer glycoproteins of Gram-positive bacteria. S-layer glycoproteins have the unique feature of self-assembling into 2D lattices providing a display matrix for glycans with periodicity at the nanometer scale. Typically, bacterial S-layer glycans are O-glycosidically linked to serine, threonine, or tyrosine residues, and they rely on a much wider variety of constituents, glycosidic linkage types, and structures than their eukaryotic counterparts. As the S-layer glycome of several bacteria is unravelling, a picture of how S-layer glycoproteins are biosynthesized is evolving. X-ray crystallography experiments allowed first insights into the catalysis mechanism of selected enzymes. In the future, it will be exciting to fully exploit the S-layer glycome for glycoengineering purposes and to link it to the bacterial interactome.

摘要

细菌细胞表面存在的糖缀合物种类繁多,包括脂多糖、荚膜多糖、脂寡糖、胞外多糖和糖蛋白。虽然前者是革兰氏阴性菌的组成成分,但我们在此回顾革兰氏阳性菌的细胞表面S层糖蛋白。S层糖蛋白具有自组装成二维晶格的独特特性,为聚糖提供了一个具有纳米级周期性的展示基质。通常,细菌S层聚糖通过O-糖苷键与丝氨酸、苏氨酸或酪氨酸残基相连,与真核生物的对应物相比,它们依赖的成分、糖苷键类型和结构种类要多得多。随着几种细菌的S层糖组逐渐明晰,S层糖蛋白的生物合成过程也逐渐清晰。X射线晶体学实验首次揭示了某些酶的催化机制。未来,充分利用S层糖组进行糖工程设计,并将其与细菌相互作用组联系起来,将会令人兴奋不已。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e8c9/2943079/06b37df3c0d8/IJMB2011-127870.001.jpg

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