Escola de Enfermagem Anna Nery, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, Brazil.
Public Health Nutr. 2011 Apr;14(4):661-9. doi: 10.1017/S136898001000248X. Epub 2010 Oct 13.
To assess the dependence on fish consumption of families and its impact on nutritional status and neurodevelopment of pre-school children.
Cross-sectional study that measured children's hair mercury (HHg) as an indicator of family fish consumption, growth (anthropometric Z-scores, WHO standards) and neurological (Gesell developmental scores (GDS)) development.
Traditional living conditions among families residing in the area adjacent to the Samuel Dam (Western Amazon) hydroelectric reservoir.
Two hundred and forty-nine pre-school children (1-59 months of age) from families transitioning from the traditional Amazonian lifestyle.
Family fish consumption was significantly correlated with children's HHg concentration (Spearman's r=0.246, P<0.0001); however, HHg had no significant association with growth (Z-scores). Overall, the prevalence of severe malnutrition, i.e. stunting (height-for-age Z-score (HAZ)≤-3), underweight (weight-for-age Z-score (WAZ)≤-3) and wasting (weight-for-height Z-score (WHZ)≤-3) was 5.2% (n 13), 0% and 0.8% (n 2), respectively. The prevalence of moderate stunting (HAZ≥-3 to ≤-2), underweight (WAZ≥-3 to ≤-2) and wasting (WHZ≥-3 to ≤-2) was 8.8% (n 22), 2.4% (n 6) and 4.8% (n 12), respectively. Although 76% of the children showed adequate GDS (>85), multiple regression analysis showed that fish consumption (as HHg) had no impact on GDS, but that some variables did interact significantly with specific domains (motor and language development).
The study showed that the families' shift in fish consumption had no negative impact on the growth of young children and that ensuing methylmercury exposure has not been a noticeable neurodevelopmental hindrance.
评估家庭对鱼类消费的依赖程度及其对学龄前儿童营养状况和神经发育的影响。
横断面研究,通过测量儿童头发中的汞(HHg)来评估家庭鱼类消费、生长(世卫组织标准下的生长指标)和神经发育(盖塞尔发育评分(GDS))情况。
位于塞缪尔大坝(亚马逊西部)水电库区附近的传统生活条件下的家庭。
249 名来自正在向传统亚马逊生活方式转变的家庭的学龄前儿童(1-59 月龄)。
家庭鱼类消费与儿童 HHg 浓度显著相关(Spearman 相关系数 r=0.246,P<0.0001);然而,HHg 与生长(Z 评分)无显著关联。总体而言,严重营养不良(身高年龄 Z 评分(HAZ)≤-3)、消瘦(体重年龄 Z 评分(WAZ)≤-3)和消瘦(体重身高 Z 评分(WHZ)≤-3)的患病率分别为 5.2%(n=13)、0%和 0.8%(n=2)。中度消瘦(HAZ≥-3 至≤-2)、消瘦(WAZ≥-3 至≤-2)和消瘦(WHZ≥-3 至≤-2)的患病率分别为 8.8%(n=22)、2.4%(n=6)和 4.8%(n=12)。尽管 76%的儿童 GDS 评分较高(>85),但多元回归分析显示,鱼类消费(以 HHg 表示)对 GDS 没有影响,但某些变量与特定领域(运动和语言发育)确实存在显著相互作用。
研究表明,家庭鱼类消费方式的转变对幼儿生长没有负面影响,随后的甲基汞暴露也没有明显阻碍神经发育。