• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利：CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法，用中文像聊天一样搜索，搜遍4000万医学文献。AI智能推荐，让科研检索更轻松。

立即免费搜索

文件翻译

保留排版，准确专业，支持PDF/Word/PPT等文件格式，支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述，25分钟生成高质量综述，智能提取关键信息，辅助科研写作。

立即免费体验

相似文献

1
One man's meat is another man's poison. Science & Society series on food and science.萝卜青菜，各有所爱。食物与科学系列之科学与社会。
EMBO Rep. 2010 Nov;11(11):816-21. doi: 10.1038/embor.2010.161. Epub 2010 Oct 15.
2
Sudden cardiac death during sports practice. Is one man's meat another man's poison?运动过程中的心脏性猝死。甲之蜜糖，乙之砒霜？
Rev Esp Cardiol (Engl Ed). 2021 Mar;74(3):210-212. doi: 10.1016/j.rec.2020.11.004. Epub 2020 Dec 13.
3
Obesity and sweet taste.肥胖与甜味
Am J Clin Nutr. 1978 Jun;31(6):1078-87. doi: 10.1093/ajcn/31.6.1078.
4
Psychiatric colonialism, PTSD and the Western psychiatric diagnostic tradition . . . is one man's food another man's poison?精神殖民主义、创伤后应激障碍和西方精神科诊断传统……是甲之蜜糖，乙之砒霜吗？
Int J Soc Psychiatry. 2024 Feb;70(1):36-39. doi: 10.1177/00207640231193286. Epub 2023 Aug 28.
5
Does one man's meat become another man's poison?人各有所好，对甲有利的未必对乙也有利，是吗？
Trans Med Soc Lond. 1991;108:6-17.
6
One man's meat is another man's poison: the challenge of psychic/intuitive diagnosis to the diagnostic paradigm of orthodox medical science.一人之佳肴，他人之毒药：心灵/直觉诊断对正统医学科学诊断范式的挑战。
J Altern Complement Med. 1997 Spring;3(1):1-3. doi: 10.1089/acm.1997.3.1.
7
One man's meat is another man's poison.萝卜青菜，各有所爱。
Nurs Mirror. 1984 Feb 1;158(5):18-20.
8
Sweet Taste as a Predictor of Dietary Intake: A Systematic Review.甜味作为饮食摄入的预测指标：系统评价。
Nutrients. 2019 Jan 5;11(1):94. doi: 10.3390/nu11010094.
9
Quantitative studies on taste preference in pigs.
Proc Nutr Soc. 1976 May;35(1):69-73. doi: 10.1079/pns19760011.
10
Contemporary Minangkabau food culture in West Sumatra, Indonesia.印度尼西亚西苏门答腊省当代的米南加保饮食文化。
Asia Pac J Clin Nutr. 2001;10(1):10-6. doi: 10.1046/j.1440-6047.2001.00201.x.

引用本文的文献

1
Genetic Variations in Sweet Taste Receptor Gene Are Related to Chocolate Powder and Dietary Fiber Intake in Obese Children and Adolescents.甜味受体基因的遗传变异与肥胖儿童及青少年的巧克力粉和膳食纤维摄入量有关。
J Pers Med. 2018 Jan 29;8(1):7. doi: 10.3390/jpm8010007.
2
Maternal diet during early childhood, but not pregnancy, predicts diet quality and fruit and vegetable acceptance in offspring.幼儿期而非孕期的母亲饮食可预测后代的饮食质量及对水果和蔬菜的接受程度。
Matern Child Nutr. 2016 Jul;12(3):579-90. doi: 10.1111/mcn.12151. Epub 2014 Oct 8.

本文引用的文献

1
Perceptual variation in umami taste and polymorphisms in TAS1R taste receptor genes.鲜味味觉的感知差异与TAS1R味觉受体基因的多态性
Am J Clin Nutr. 2009 Sep;90(3):770S-779S. doi: 10.3945/ajcn.2009.27462N. Epub 2009 Jul 8.
2
Early determinants of fruit and vegetable acceptance.水果和蔬菜接受度的早期决定因素。
Pediatrics. 2007 Dec;120(6):1247-54. doi: 10.1542/peds.2007-0858.
3
Genetic and environmental influences on children's food neophobia.遗传和环境因素对儿童食物恐新症的影响。
Am J Clin Nutr. 2007 Aug;86(2):428-33. doi: 10.1093/ajcn/86.2.428.
4
Influence of the mother in the development of flavored-food preference in lambs.母亲对羔羊风味食物偏好形成的影响。
Dev Psychobiol. 2007 Jan;49(1):98-106. doi: 10.1002/dev.20197.
5
Short-term vegetable intake by young children classified by 6-n-propylthoiuracil bitter-taste phenotype.根据6-正丙基硫氧嘧啶苦味表型分类的幼儿短期蔬菜摄入量。
Am J Clin Nutr. 2006 Jul;84(1):245-51. doi: 10.1093/ajcn/84.1.245.
6
Heritability of food preferences in young children.幼儿食物偏好的遗传力。
Physiol Behav. 2006 Jul 30;88(4-5):443-7. doi: 10.1016/j.physbeh.2006.04.016. Epub 2006 Jun 5.
7
'Finish your soup': counterproductive effects of pressuring children to eat on intake and affect.“把汤喝完”：强迫孩子进食对食物摄入量和情绪的负面影响
Appetite. 2006 May;46(3):318-23. doi: 10.1016/j.appet.2006.01.019. Epub 2006 Apr 19.
8
Food choices at lunch during the third year of life: high selection of animal and starchy foods but avoidance of vegetables.三岁儿童午餐时的食物选择：对动物性食物和淀粉类食物的选择率高，但不吃蔬菜。
Acta Paediatr. 2005 Jul;94(7):943-51. doi: 10.1111/j.1651-2227.2005.tb02015.x.
9
Age and gender differences in children's food preferences.儿童食物偏好中的年龄和性别差异。
Br J Nutr. 2005 May;93(5):741-6. doi: 10.1079/bjn20051389.
10
Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children.学龄前儿童水果和蔬菜摄入量的人口统计学、家庭及特质预测因素
Public Health Nutr. 2004 Apr;7(2):295-302. doi: 10.1079/PHN2003527.

萝卜青菜，各有所爱。食物与科学系列之科学与社会。

One man's meat is another man's poison. Science & Society series on food and science.

机构信息

Health Behaviour Research Centre, Department of Epidemiology and Public Health, University College London, UK.

出版信息

EMBO Rep. 2010 Nov;11(11):816-21. doi: 10.1038/embor.2010.161. Epub 2010 Oct 15.

DOI:10.1038/embor.2010.161
PMID:20948545
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC2966960/
Abstract

Why does one person like cucumber while another hates it? Understanding the causes of our innate and idiosyncratic food preferences has real implications for encouraging children and adults to eat a healthy diet.

摘要

为什么有的人喜欢黄瓜，而有的人却讨厌它？了解我们先天和特殊的食物偏好的原因，对于鼓励儿童和成年人健康饮食具有实际意义。