Datta D, Datta P, Bhattacharya S K, Mitra U, Bhattacharya M K, Sen D, Sinna A K, Manna B, Mitra A K, Lahiri M
National Institute of Cholera & Enteric Diseases, Calcutta.
Indian J Public Health. 1990 Jan-Mar;34(1):1-5.
Ninety six children upto the age of five years suffering from uncomplicated acute dysentery of less than 3 days' duration were studied to find out the impact of feeding of extra-protein rich diet during their acute phase of illness. These children were randomly allocated to either control group (receiving only hospital diet) and study group (receiving hospital diet and extra milk which constituted 30% of ideal total calorie requirement of patients. Patients in the two groups were comparable on admission. Forty percent reduced food intake was observed among the children of both the groups due to severe anorexia which was reflected by no significant differences in clinical outcome, anthropometrical measurements and haematological parameters between the two groups on day 7 of hospitalisation and on day 15 after discharge.
对96名5岁以下、患单纯性急性痢疾且病程少于3天的儿童进行了研究，以了解在疾病急性期给予高蛋白饮食的影响。这些儿童被随机分为对照组（仅接受医院常规饮食）和研究组（接受医院常规饮食以及占患者理想总热量需求30%的额外牛奶）。两组患者入院时情况相当。由于严重厌食，两组儿童的食物摄入量均减少了40%，这体现在住院第7天和出院后第15天两组在临床结果、人体测量指标和血液学参数方面无显著差异。
