Oregon Hearing Research Centre, NRC04, Department of Otolaryngology/Head & Neck Surgery, Oregon Health & Sciences University, 3181 S.W. Sam Jackson Park Rd., Portland, OR 97239, United States.
Hear Res. 2011 Feb;272(1-2):117-24. doi: 10.1016/j.heares.2010.10.010. Epub 2010 Oct 31.
Capsaicin, the classic activator of TRPV-1 channels in primary sensory neurons, evokes nociception. Interestingly, auditory reception is also modulated by this chemical, possibly by direct actions on outer hair cells (OHCs). Surprisingly, we find two novel actions of capsaicin unrelated to TRPV-1 channels, which likely contribute to its auditory effects in vivo. First, capsaicin is a potent blocker of OHC K conductances (I(K) and I(K,n)). Second, capsaicin substantially alters OHC nonlinear capacitance, the signature of electromotility - a basis of cochlear amplification. These new findings of capsaicin have ramifications for our understanding of the pharmacological properties of OHC I(K), I(K,n) and electromotility and for interpretation of capsaicin pharmacological actions.
辣椒素是初级感觉神经元中 TRPV-1 通道的经典激活剂,能引起痛觉。有趣的是,听觉也受到这种化学物质的调节,可能是通过对毛细胞(OHCs)的直接作用。令人惊讶的是,我们发现了辣椒素的两种与 TRPV-1 通道无关的新作用,这可能有助于其在体内的听觉作用。首先,辣椒素是 OHC K 电导(I(K)和 I(K,n))的有效阻断剂。其次,辣椒素显著改变了 OHC 的非线性电容,这是机电活动的特征-耳蜗放大的基础。这些关于辣椒素的新发现对我们理解 OHC I(K)、I(K,n)和机电活动的药理学特性以及解释辣椒素的药理学作用有重要意义。