Devlin J T, Brodsky I, Scrimgeour A, Fuller S, Bier D M
Metabolic Unit, University of Vermont College of Medicine, Burlington 05405.
Am J Physiol. 1990 Feb;258(2 Pt 1):E249-55. doi: 10.1152/ajpendo.1990.258.2.E249.
We studied postexercise amino acid metabolism, in the whole body and across the forearm. Seven volunteers were infused with L-[alpha-15N]lysine and L-[1-13C]-leucine twice [one time during 3 h after cycle exercise (75% VO2max), and one time in the resting state]. Whole body protein breakdown was estimated from dilution of L-[alpha-15N]lysine and L-[1-13C]ketoisocaproic acid (KIC) enrichments in plasma. Leucine oxidation was calculated from 13CO2 enrichments in expired air. Whole body protein breakdown was not increased above resting levels during the recovery period. Leucine oxidation was decreased after exercise (postexercise 13 +/- 2.3 vs. resting 19 +/- 3.2 mumol.kg-1.h-1; P less than 0.02), while nonoxidative leucine disposal was increased (115 +/- 6.1 vs. 103 +/- 5.6 micrograms.kg-1.min-1; P less than 0.02). After exercise, forearm net lysine balance was unchanged (87 +/- 25 vs. 93 +/- 28 nmol.100 ml-1.min-1), but there were decreases in forearm muscle protein degradation (219 +/- 51 vs. 356 +/- 85 nmol.100 ml-1.min-1; P less than 0.05) and synthesis (132 +/- 41 vs. 255 +/- 69 nmol.100 ml-1.min-1; P less than 0.01). In conclusion, after exercise 1) whole body protein degradation is not increased, 2) leucine disposal is directed away from oxidative and toward nonoxidative pathways, 3) forearm protein synthesis is decreased. Postexercise increases in whole body protein synthesis occur in tissues other than nonexercised muscle.
我们研究了运动后全身及前臂的氨基酸代谢情况。七名志愿者被输注L-[α-15N]赖氨酸和L-[1-13C]亮氨酸两次(一次在自行车运动后3小时内(75%最大摄氧量),一次在静息状态)。通过血浆中L-[α-15N]赖氨酸和L-[1-13C]酮异己酸(KIC)富集度的稀释来估算全身蛋白质分解。根据呼出气体中13CO2富集度计算亮氨酸氧化。恢复期全身蛋白质分解未高于静息水平。运动后亮氨酸氧化减少(运动后13±2.3 vs.静息时19±3.2 μmol·kg-1·h-1;P<0.02),而非氧化型亮氨酸处置增加(115±6.1 vs. 103±5.6 μg·kg-1·min-1;P<0.02)。运动后,前臂净赖氨酸平衡未改变(87±25 vs. 93±28 nmol·100 ml-1·min-1),但前臂肌肉蛋白质降解减少(219±51 vs. 356±85 nmol·100 ml-1·min-1;P<0.05),合成也减少(132±41 vs. 255±69 nmol·100 ml-1·min-1;P<0.01)。总之,运动后1)全身蛋白质降解未增加,2)亮氨酸处置从氧化途径转向非氧化途径,3)前臂蛋白质合成减少。运动后全身蛋白质合成的增加发生在非运动肌肉以外的组织中。