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来自大肠杆菌K-12的乙酰羟酸合酶I的特性及其抑制剂的鉴定。

Characterization of acetohydroxyacid synthase I from Escherichia coli K-12 and identification of its inhibitors.

作者信息

Pham Ngoc Chien, Moon Ji-Young, Cho Jun-Haeng, Lee Soo-Jae, Park Joon-Shik, Kim Dong-Eun, Park Yoonkyung, Yoon Moon-Young

机构信息

Department of Chemistry, Hanyang University, Seoul, Korea.

出版信息

Biosci Biotechnol Biochem. 2010;74(11):2281-6. doi: 10.1271/bbb.100496. Epub 2010 Nov 7.

DOI:10.1271/bbb.100496
PMID:21071847
Abstract

The first step in branched-chain amino acid biosynthesis is catalyzed by acetohydroxyacid synthase (EC 2.2.1.6). This reaction involves decarboxylation of pyruvate followed by condensation with either an additional pyruvate molecule or with 2-oxobutyrate. The enzyme requires three cofactors, thiamine diphosphate (ThDP), a divalent ion, and flavin adenine dinucleotide (FAD). Escherichia coli contains three active isoenzymes, and acetohydroxyacid synthase I (AHAS I) large subunit is encoded by the ilvB gene. In this study, the ilvB gene from E. coli K-12 was cloned into expression vector pETDuet-1, and was expressed in E. coli BL21 (DH3). The purified protein was identified on a 12% SDS-PAGE gel as a single band with a mass of 65 kDa. The optimum temperature, buffer, and pH for E. coli K-12 AHAS I were 37 °C, potassium phosphate buffer, and 7.5. Km values for E. coli K-12 AHAS I binding to pyruvate, Mg(+2), ThDP, and FAD were 4.15, 1.26, 0.2 mM, and 0.61 µM respectively. Inhibition of purified AHAS I protein was determined with herbicides and new compounds.

摘要

支链氨基酸生物合成的第一步由乙酰羟酸合酶(EC 2.2.1.6)催化。该反应涉及丙酮酸的脱羧,随后与另一个丙酮酸分子或与2-氧代丁酸缩合。该酶需要三种辅因子,即硫胺素二磷酸(ThDP)、二价离子和黄素腺嘌呤二核苷酸(FAD)。大肠杆菌含有三种活性同工酶,乙酰羟酸合酶I(AHAS I)的大亚基由ilvB基因编码。在本研究中,将来自大肠杆菌K-12的ilvB基因克隆到表达载体pETDuet-1中,并在大肠杆菌BL21(DE3)中表达。纯化后的蛋白质在12%的SDS-PAGE凝胶上鉴定为一条质量为65 kDa的单带。大肠杆菌K-12 AHAS I的最适温度、缓冲液和pH分别为37°C、磷酸钾缓冲液和7.5。大肠杆菌K-12 AHAS I与丙酮酸、Mg(+2)、ThDP和FAD结合的Km值分别为4.15、1.26、0.2 mM和0.61 µM。用除草剂和新化合物测定纯化的AHAS I蛋白的抑制作用。

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