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白藜芦醇可改善脊髓损伤大鼠模型中的神经元保护和功能恢复。

Resveratrol improves neuron protection and functional recovery in rat model of spinal cord injury.

机构信息

The Key Laboratory of Biomedical Information Engineering of Ministry of Education, School of Life Science and Technology, Xi'an Jiaotong University, Xianning West Road, Xi'an, Shaanxi 710049, China.

出版信息

Brain Res. 2011 Feb 16;1374:100-9. doi: 10.1016/j.brainres.2010.11.061. Epub 2010 Nov 25.

Abstract

Researches on the pathology of spinal cord injury (SCI) have been recently focused on oxidative radicals stress and inflammation associated neuronal apoptosis. Resveratrol, a natural phenolic compound, has been extensively studied and shown a wide variety of health beneficial effects, including prevention of cardiovascular diseases and cancer and neuroprotective activities. However, the study of its potential role in neuroprotection and underlying mechanism in SCI model has been limited. In this study, we investigated the effect of resveratrol on neurologic functions and histopathologic changes after SCI and the mechanism underlying its neuroprotective effects. First, neuronal function after SCI was evaluated with Basso Beattle Bresnahan locomotor rating scale (BBB) and the result showed that injured animals treated with resveratrol showed a significant increase in BBB scores. Further, histopathological alternations were evaluated with HE and Nissl staining, showing a restored neural morphology and an increase of the number of neurons after resveratrol administration. To explore the underlying mechanism, anti-oxidation effect of resveratrol was assessed by measuring superoxide dismutase (SOD) activity and malondialdehyde (MDA) level after SCI. Resveratrol treatment reversed the decrease of SOD activity and increase of MDA level caused by SCI, suggesting its anti-oxidation role in response to the injury. In addition, resveratrol treatment suppressed immunoreactivity and expression of inflammatory cytokines including IL-1β, IL-10, TNF-α, and myeloperoxidase (MPO) after SCI, suggesting an anti-inflammation effect of resveratrol. Finally, resveratrol treatment inhibited injury-induced apoptosis as assessed by electrical microscopy and TUNEL staining and affected the expression level of apoptosis-related gene Bax, Bcl-2 and caspase-3, which indicated its anti-apoptosis role after SCI. Our data suggest that resveratrol significantly promotes the recovery of rat dorsal neuronal function after SCI, and this effect is related to its characteristics of anti-oxidation, anti-inflammation and anti-apoptosis.

摘要

脊髓损伤 (SCI) 的病理学研究最近集中在氧化自由基应激和炎症相关的神经元凋亡上。白藜芦醇是一种天然的酚类化合物,已被广泛研究并显示出多种有益健康的作用,包括预防心血管疾病和癌症以及神经保护作用。然而,其在 SCI 模型中的神经保护作用及其潜在机制的研究还很有限。在这项研究中,我们研究了白藜芦醇对 SCI 后神经功能和组织病理学变化的影响及其神经保护作用的机制。首先,通过巴索·比塞勒·布雷森汉姆运动评分量表 (BBB) 评估 SCI 后神经元功能,结果显示白藜芦醇治疗的损伤动物 BBB 评分显著升高。进一步通过 HE 和尼氏染色评估组织病理学改变,显示白藜芦醇给药后神经形态恢复,神经元数量增加。为了探讨潜在机制,通过测量 SCI 后超氧化物歧化酶 (SOD) 活性和丙二醛 (MDA) 水平来评估白藜芦醇的抗氧化作用。白藜芦醇治疗逆转了 SCI 引起的 SOD 活性降低和 MDA 水平升高,表明其在应对损伤时具有抗氧化作用。此外,白藜芦醇治疗抑制了 SCI 后炎症细胞因子(包括 IL-1β、IL-10、TNF-α 和髓过氧化物酶 (MPO))的免疫反应和表达,表明其具有抗炎作用。最后,电镜和 TUNEL 染色评估白藜芦醇治疗抑制损伤诱导的细胞凋亡,并且影响凋亡相关基因 Bax、Bcl-2 和 caspase-3 的表达水平,这表明其在 SCI 后具有抗凋亡作用。我们的数据表明,白藜芦醇可显著促进 SCI 后大鼠背根神经元功能的恢复,这种作用与其抗氧化、抗炎和抗凋亡的特性有关。

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