Assessment of health safety from ingestion of natural radionuclides in seafoods from a tropical coast, India.

The activities of ²¹⁰Po and ²¹⁰Pb were determined in commonly consumed seafoods to evaluate the internal exposure and risk to humans residing Kudankulam coast where a mega nuclear power plant is under construction. The concentration of ²¹⁰Po in seafoods ranged from 1.2 ± 0.7 to 248 ± 8.1 Bq kg⁻¹. Meanwhile, ²¹⁰Pb ranged between 1.1 ± 0.05 and 14.8 ± 1.6 Bq kg⁻¹. The committed effective dose (CED) due to ²¹⁰Po and ²¹⁰Pb varied from 11.04 to 515.6 and 3.93 to 23.5 μSv yr⁻¹, respectively. The lifetime cancer risk for the public due to ²¹⁰Po was in the range of 3.47 × 10⁻⁵- 1.62 × 10⁻³ and it was 4.03 × 10⁻⁵ - 1.96 × 10⁻⁴ due to ²¹⁰Pb. The activity intake, effective dose and cancer risk was found lesser than international guidelines and the seafood intake was considered to be safe for human consumption.