Department of Food & Biotechnology, College of Food Science, Woosuk University, Wanju, Jeonbuk, Republic of Korea.
J Med Food. 2011 Mar;14(3):240-6. doi: 10.1089/jmf.2010.1160.
In the present study, we investigated the effects of gallic acid (GA) (3,4,5-trihydroxybenzoic acid), a polyhydroxyphenolic compound, isolated from Rhus chinensis, on the human monocytic lymphoma cell line U937. In vitro experiments showed that treating U937 cells with various amounts of GA inhibited cell viability and induced apoptosis in a dose-dependent manner. In order to understand the mechanism by which GA induces apoptosis, we examined the gene expression of p53, nuclear factor κB (NF-κB), and inhibitor of NF-κB (I-κB) after treating the cells with GA and found that expression levels of the genes for p53 and NF-κB increased and that for I-κB decreased. The results obtained from western blotting with U937 cells showed up-regulation of NF-κB protein and down-regulation of proliferating cell nuclear antigen and I-κB protein. These results demonstrate that GA efficiently induces apoptosis in U937 cells and that GA is a potential chemotherapeutic agent against lymphoma.
在本研究中,我们研究了没食子酸(GA)(3,4,5-三羟基苯甲酸)对人单核细胞淋巴瘤细胞系 U937 的影响。体外实验表明,用不同浓度的 GA 处理 U937 细胞,以剂量依赖的方式抑制细胞活力并诱导细胞凋亡。为了了解 GA 诱导细胞凋亡的机制,我们在用 GA 处理细胞后检查了 p53、核因子 κB(NF-κB)和 NF-κB 抑制剂(I-κB)的基因表达,发现 p53 和 NF-κB 的基因表达水平增加,而 I-κB 的基因表达水平降低。用 U937 细胞进行的 Western 印迹结果显示 NF-κB 蛋白上调,增殖细胞核抗原和 I-κB 蛋白下调。这些结果表明 GA 能有效诱导 U937 细胞凋亡,GA 是治疗淋巴瘤的潜在化疗药物。