乳清与酪蛋白酸盐的比较。 - Suppr | 超能文献

A comparison of whey to caseinate.

作者信息

Phillips Stuart M

出版信息

Am J Physiol Endocrinol Metab. 2011 Mar;300(3):E610; author reply E611-2. doi: 10.1152/ajpendo.00647.2010.

DOI:10.1152/ajpendo.00647.2010

Abstract

摘要

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A comparison of whey to caseinate.乳清与酪蛋白酸盐的比较。

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[Gastro-entero-pancreatic production and hepatic uptake of gastrin and somatostatin in the preruminant calf receiving milk proteins or milk serum].[接受乳蛋白或乳清的反刍前犊牛胃肠胰中胃泌素和生长抑素的产生及肝脏摄取]

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Whey and casein labeled with L-[1-13C]leucine and muscle protein synthesis: effect of resistance exercise and protein ingestion.乳清蛋白和酪蛋白用 L-[1-13C]亮氨酸标记和肌肉蛋白质合成：抗阻运动和蛋白质摄入的影响。

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Nutritive value of bacterial sludge and whey powders for protein in calf milk replacers and on chromic oxide as indicator of digestibility.

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Casein Protein Processing Strongly Modulates Post-Prandial Plasma Amino Acid Responses In Vivo in Humans.酪蛋白蛋白加工强烈调节人体餐后血浆氨基酸反应。

Nutrients. 2020 Jul 31;12(8):2299. doi: 10.3390/nu12082299.

2

Positive muscle protein net balance and differential regulation of atrogene expression after resistance exercise and milk protein supplementation.抗阻运动及乳蛋白补充后肌肉蛋白净平衡的阳性变化和自噬基因表达的差异调节。

Eur J Nutr. 2014 Feb;53(1):321-33. doi: 10.1007/s00394-013-0530-x. Epub 2013 May 3.

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Crosslinking with transglutaminase does not change metabolic effects of sodium caseinate in model beverage in healthy young individuals.转谷氨酰胺酶交联不会改变健康年轻个体模型饮料中酪蛋白酸钠的代谢效应。

Nutr J. 2012 Jun 1;11:35. doi: 10.1186/1475-2891-11-35.