Department of Psychology I, University of Würzburg, Marcusstr. 9-11, 97070 Würzburg, Germany.
Eat Behav. 2011 Apr;12(2):152-5. doi: 10.1016/j.eatbeh.2011.01.006. Epub 2011 Jan 25.
Lack of inhibitory control has been found to play a decisive role in disordered eating behavior. Behavioral and self-report measures show impulsive tendencies to even occur in non-clinical samples, e.g. restrained eaters. In restrained eaters, these traits interact with high reactivity to food-related cues leading to overeating. The aim of the present study was to investigate if restrained eaters would show this behavioral disinhibition specifically in response to food cues. Participants performed a Go/No-Go-task with stimuli encircled by pictures of high caloric foods or neutral objects. In contrast to our hypotheses, restrained eaters made less commission errors than unrestrained eaters independent of the picture type. Restrained eaters had higher reaction time as compared to unrestrained eaters solely when confronted with food pictures, indicating an attentional bias toward these stimuli. We interpret our results such that the lack of inhibitory control in restrained eaters is situation specific rather than general. We further speculate that exposure to food cues might have increased their behavioral inhibition as in real life situation when they succeed in maintaining their goal of restrained food intake.
缺乏抑制控制被发现对饮食失调行为起着决定性作用。行为和自我报告的测量表明,冲动倾向甚至在非临床样本中也会出现,例如节食者。在节食者中,这些特征与对食物相关线索的高反应性相互作用,导致暴饮暴食。本研究的目的是调查节食者是否会在对食物线索的反应中表现出这种行为抑制。参与者在带有高热量食物或中性物体图片的刺激物上进行 Go/No-Go 任务。与我们的假设相反,无论图片类型如何,节食者的错误率都低于非节食者。与非节食者相比,节食者仅在面对食物图片时的反应时间更长,这表明他们对这些刺激存在注意力偏向。我们的解释是,节食者缺乏抑制控制是特定于情境的,而不是一般的。我们进一步推测,暴露于食物线索可能会增加他们的行为抑制,因为在现实生活中,当他们成功地保持限制食物摄入的目标时,就会出现这种情况。