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多正电荷氨基酸标签增强重组大肠杆菌中南极假丝酵母脂肪酶 B 的可溶性表达。

Polycationic amino acid tags enhance soluble expression of Candida antarctica lipase B in recombinant Escherichia coli.

机构信息

Department of Agricultural Biotechnology and Center for Agricultural Biomaterials, Seoul National University, Seoul, 151-921, Korea.

出版信息

Bioprocess Biosyst Eng. 2011 Sep;34(7):833-9. doi: 10.1007/s00449-011-0533-z. Epub 2011 Mar 16.

Abstract

Lipase (EC 3.1.1.3) is a popular enzyme used as an ingredient in detergents and biocatalyst in many biochemical reactions. Lipase is usually expressed in Escherichia coli as an inactive inclusion body and at a low level. In this study, Candida antarctica lipase B (CalB) was fused with various polycationic amino acid tags and expressed in E. coli in order to increase a soluble expression level. By induction with 1.0 mM IPTG, the authentic and fused CalBs were expressed at 27-56% of total protein. The 10-arginine and 10-lysine tags fused at the C-terminal of CalB significantly increased the solubility of CalB by five- to ninefold, relative to the case of the authentic CalB expressed in a recombinant E. coli Origami 2™ (DE3) strain. Among a series of the C-terminal poly-arginine tags, the recombinant CalB combined with the 10-arginine tag (CalB-R10) possessed the highest lipase specific activity of 9.5 ± 0.03 U/mg protein, corresponding to a fourfold enhancement compared with the authentic CalB.

摘要

脂肪酶(EC 3.1.1.3)是一种常用的酶,用作洗涤剂中的成分和许多生化反应中的生物催化剂。脂肪酶通常在大肠杆菌中作为无活性的包涵体表达,且表达水平较低。在这项研究中,南极假丝酵母脂肪酶 B(CalB)与各种聚阳离子氨基酸标签融合,并在大肠杆菌中表达,以提高可溶性表达水平。用 1.0 mM IPTG 诱导,真实和融合的 CalB 以总蛋白的 27-56%表达。CalB 的 C 末端融合的 10-精氨酸和 10-赖氨酸标签使 CalB 的溶解度相对于在重组大肠杆菌 Origami 2™(DE3)菌株中表达的真实 CalB 增加了五到九倍。在一系列 C 末端聚精氨酸标签中,与 10-精氨酸标签(CalB-R10)结合的重组 CalB 具有最高的脂肪酶比活 9.5±0.03 U/mg 蛋白,与真实 CalB 相比提高了四倍。

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