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氨基酸衍生的双炔在超分子水凝胶中通过光聚合形成的氢键的作用。

The effect of hydrogen-bonds of amino acid-derived diacetylene by photopolymerization in supramolecular hydrogels.

作者信息

Jung Sung Ho, Lee Hyejin, Han Won Seok, Jung Jong Hwa

机构信息

Department of Chemistry and Research Institute of Natural Sciences and Environmental Biotechnology National Core Research Center, Gyeongsang National University, Jinju 660-701, Republic of Korea.

出版信息

J Nanosci Nanotechnol. 2011 Mar;11(3):2113-20. doi: 10.1166/jnn.2011.3141.

Abstract

Amino acids derived diacetylene hydrogelators 1 and 2 which have glycine or alanine moiety as head group were synthesized by several steps. The influences on the hydrogen-bonding interaction between amino acids moieties of hydrogelators in the polymerization by UV irradiation were investigated. The glycine-based hydrogel 1 resulted in the generation of stronger absorption peak at 540 nm at room temperature by UV-irradiation. Interestingly, the red color of the glycine-based diacetylene hydrogel 1 was gradually changed into blue color by decreasing temperature. Finally, the absorption band with 640 nm of glycine-based diacetylene hydrogel 1 showed at 77 K. On the other hand, the alanine-based hydrogel 2 had no significant color change at 77 K. These different color changes between the hydrogels 1 and 2 are attributed to the strong intermolecular hydrogen-bonding interaction between glycine moieties of the hydrogelator 1, as confirmed by FTIR observation. These results indicate that the hydrogen-bonding strength of the self-assembled hydrogel is a strong influence on the degree of polymerization.

摘要

通过多步合成了以甘氨酸或丙氨酸部分作为头基的氨基酸衍生双乙炔水凝胶剂1和2。研究了紫外线照射聚合过程中,水凝胶剂氨基酸部分之间的氢键相互作用受到的影响。基于甘氨酸的水凝胶1在室温下经紫外线照射后,在540nm处产生更强的吸收峰。有趣的是,基于甘氨酸的双乙炔水凝胶1的红色随着温度降低逐渐变为蓝色。最后,基于甘氨酸的双乙炔水凝胶1在77K时出现640nm的吸收带。另一方面,基于丙氨酸的水凝胶2在77K时没有明显的颜色变化。水凝胶1和2之间这些不同的颜色变化归因于水凝胶剂1的甘氨酸部分之间强烈的分子间氢键相互作用,傅里叶变换红外光谱观察证实了这一点。这些结果表明,自组装水凝胶的氢键强度对聚合度有很大影响。

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