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针对 B 型序列乱序的酸性肽的系统研究。

A systematic study of acidic peptides for b-type sequence scrambling.

机构信息

Department of Chemistry, Faculty of Science, Izmir Institute of Technology, 35430 Urla-Izmir, Turkey.

出版信息

J Am Soc Mass Spectrom. 2011 Jan;22(1):38-48. doi: 10.1007/s13361-010-0018-3. Epub 2011 Jan 27.

DOI:10.1007/s13361-010-0018-3
PMID:21472542
Abstract

A systematic study was carried out to examine the effects of acidic amino acid residues and the position of the acidic group on the cyclization of b ions. The study utilized the model C-terminal amidated peptides XAAAAAA, AXAAAAA, AAXAAAA, AAAXAAA, AAAAXAA, AAAAAXA, AAAAAAX, XXAAAAAA, AAXXAAAA, AAAAXXAA, and AAAAAAXX, where X is a glutamic acid (E) or aspartic acid (D) residue. The CID mass spectra of b (n) (where n=7 and 8) ions derived from XAAAAAA, AAAXAAA, AAAAAAX and XXAAAAAA, AAXXAAAA, AAAAXXAA, and AAAAAAXX exhibited very similar fragmentation patterns for both the glutamic and the aspartic acid peptide series. The CID mass spectra of MH(+) derived from model peptides presented substantial direct and non-direct sequence b ions. The results indicate that b ions produced from acidic peptides can also undergo head-to-tail cyclization, which is the reason for the formation of the non-direct sequence b ions. The b ion spectra derived from the peptides became more complex as the number of acidic residues in the peptides increased. Side chains of glutamic and aspartic acid did not inhibit the cyclization of the b ions. Substantial water elimination was observed in all CID spectra of b (7) and b (8) ions. Finally, the preferential cleavage of glutamic or aspartic acid residues from macrocyclic structures of b ions was also investigated under various collision energy conditions.

摘要

一项系统研究考察了酸性氨基酸残基的位置和酸性基团对 b 离子环化的影响。研究利用模型 C 端酰胺化肽 XAAAAAA、AXAAAAA、AAXAAAA、AAAXAAA、AAAAXAA、AAAAAX、XXAAAAAA、AAXXAAAA、AAAXAXX 和 AAAAAXX,其中 X 是谷氨酸(E)或天冬氨酸(D)残基。从 XAAAAAA、AAAXAAA、AAAAAX 和 XXAAAAAA、AAXXAAAA、AAAXAXX 衍生而来的 b(n)(其中 n=7 和 8)离子的 CID 质谱对于谷氨酸和天冬氨酸肽系列都表现出非常相似的碎裂模式。从模型肽获得的 MH(+)的 CID 质谱显示了大量的直接和非直接序列 b 离子。结果表明,来自酸性肽的 b 离子也可以发生头到尾环化,这就是形成非直接序列 b 离子的原因。随着肽中酸性残基数量的增加,肽衍生的 b 离子谱变得更加复杂。谷氨酸和天冬氨酸的侧链不会抑制 b 离子的环化。在所有 b(7)和 b(8)离子的 CID 谱中都观察到大量的水消除。最后,还研究了在各种碰撞能条件下,从 b 离子的大环结构中优先切割谷氨酸或天冬氨酸残基的情况。

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