Bazillier Cécile, Verlhiac Jean Francois, Mallet Pascal, Rouëssé Jacques
Université Paris Ouest Nanterre la Défense, Paris, France.
J Cancer Educ. 2011 Sep;26(3):572-6. doi: 10.1007/s13187-011-0218-y.
One thousand two hundred seventy-two French children aged 8-9 years old participated in a study aimed at identifying predictors of healthy eating intention. We used a survey based on the Theory of Planned Behavior (TPB). Regression analyses were performed to assess the extent to which the extended TPB variables explained intention to eat healthily. The results indicated that attitude, parental norms, friend's norms, knowledge, motivation to conform to friends' and parental norms and perceived behavioral control accounted for 35% of the variance of intention to eat healthily. The most important predictor in this study was perceived as behavioral control.
1272名8至9岁的法国儿童参与了一项旨在确定健康饮食意愿预测因素的研究。我们使用了一项基于计划行为理论（TPB）的调查。进行回归分析以评估扩展的TPB变量对健康饮食意愿的解释程度。结果表明，态度、父母规范、朋友规范、知识、顺应朋友和父母规范的动机以及感知行为控制占健康饮食意愿方差的35%。本研究中最重要的预测因素被认为是感知行为控制。
