Soil Science Center, Alterra, Wageningen, UR. P.O. Box 47, 6700AA Wageningen, The Netherlands.
Sci Total Environ. 2011 Aug 1;409(17):3098-105. doi: 10.1016/j.scitotenv.2011.04.045. Epub 2011 May 31.
At present, soil quality standards used for agriculture do not consider the influence of pH and CEC on the uptake of pollutants by crops. A database with 750 selected paired samples of cadmium (Cd) in soil and paddy rice was used to calibrate soil to plant transfer models using the soil metal content, pH, and CEC or soil Cd and Zn extracted by 0.01 M CaCl₂ as explanatory variables. The models were validated against a set of 2300 data points not used in the calibration. These models were then used inversely to derive soil quality standards for Japonica and Indica rice cultivars based on the food quality standards for rice. To account for model uncertainty, strict soil quality standards were derived considering a maximum probability that rice exceeds the food quality standard equal to 10 or 5%. Model derived soil standards based on Aqua Regia ranged from less than 0.3 mg kg⁻¹ for Indica at pH 4.5 to more than 6 mg kg⁻¹ for Japonica-type cultivars in clay soils at pH 7. Based on the CaCl₂ extract, standards ranged from 0.03 mg kg⁻¹ Cd for Indica cultivars to 0.1 mg kg⁻¹ Cd for Japonica cultivars. For both Japonica and Indica-type cultivars, the soil quality standards must be reduced by a factor of 2 to 3 to obtain the strict standards. The strong impact of pH and CEC on soil quality standards implies that it is essential to correct for soil type when deriving national or local standards. Validation on the remaining 2300 samples indicated that both types of models were able to accurately predict (> 92%) whether rice grown on a specific soil will meet the food quality standard used in Taiwan.
目前,农业用土壤质量标准未考虑 pH 值和 CEC 对作物污染物吸收的影响。利用 750 个土壤和水稻中镉(Cd)的配对样本数据库,使用土壤金属含量、pH 值和 CEC 或 0.01 M CaCl₂ 提取的土壤 Cd 和 Zn 作为解释变量,对土壤向植物转移模型进行校准。使用未用于校准的 2300 个数据点对模型进行验证。然后,根据稻米食品质量标准,利用这些模型反推粳稻和籼稻品种的土壤质量标准。为了考虑模型不确定性,根据最大概率确定了严格的土壤质量标准,即稻米超过食品质量标准的概率等于 10%或 5%。基于 Aqua Regia 的模型推导的土壤标准,对于 pH 值为 4.5 的籼稻,范围小于 0.3mg/kg,而对于 pH 值为 7 的粘土土壤中的粳稻品种,则大于 6mg/kg。基于 CaCl₂ 提取物,籼稻品种的标准范围为 0.03mg/kg Cd,粳稻品种的标准范围为 0.1mg/kg Cd。对于粳稻和籼稻品种,为了获得严格标准,土壤质量标准必须降低 2 到 3 倍。pH 值和 CEC 对土壤质量标准的强烈影响意味着在制定国家或地方标准时,必须对土壤类型进行校正。对剩余的 2300 个样本进行验证表明,这两种类型的模型都能够准确预测(>92%)在特定土壤上种植的水稻是否符合台湾使用的食品质量标准。