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天然产物作为乳腺癌相关芳香酶启动子调节剂的潜在用途。

Potential utility of natural products as regulators of breast cancer-associated aromatase promoters.

机构信息

National Center for Natural Products Research, Research Institute of Pharmaceutical Sciences, School of Pharmacy, University of Mississippi, University, MS 38677, USA.

出版信息

Reprod Biol Endocrinol. 2011 Jun 21;9:91. doi: 10.1186/1477-7827-9-91.

Abstract

Aromatase, the key enzyme in estrogen biosynthesis, converts androstenedione to estrone and testosterone to estradiol. The enzyme is expressed in various tissues such as ovary, placenta, bone, brain, skin, and adipose tissue. Aromatase enzyme is encoded by a single gene CYP 19A1 and its expression is controlled by tissue-specific promoters. Aromatase mRNA is primarily transcribed from promoter I.4 in normal breast tissue and physiological levels of aromatase are found in breast adipose stromal fibroblasts. Under the conditions of breast cancer, as a result of the activation of a distinct set of aromatase promoters (I.3, II, and I.7) aromatase expression is enhanced leading to local overproduction of estrogen that promotes breast cancer. Aromatase is considered as a potential target for endocrine treatment of breast cancer but due to nonspecific reduction of aromatase activity in other tissues, aromatase inhibitors (AIs) are associated with undesirable side effects such as bone loss, and abnormal lipid metabolism. Inhibition of aromatase expression by inactivating breast tumor-specific aromatase promoters can selectively block estrogen production at the tumor site. Although several synthetic chemical compounds and nuclear receptor ligands are known to inhibit the activity of the tumor-specific aromatase promoters, further development of more specific and efficacious drugs without adverse effects is still warranted. Plants are rich in chemopreventive agents that have a great potential to be used in chemotherapy for hormone dependent breast cancer which could serve as a source for natural AIs. In this brief review, we summarize the studies on phytochemicals such as biochanin A, genistein, quercetin, isoliquiritigenin, resveratrol, and grape seed extracts related to their effect on the activation of breast cancer-associated aromatase promoters and discuss their aromatase inhibitory potential to be used as safer chemotherapeutic agents for specific hormone-dependent breast cancer.

摘要

芳香酶是雌激素生物合成的关键酶,可将雄烯二酮转化为雌酮,将睾酮转化为雌二醇。该酶在多种组织中表达,如卵巢、胎盘、骨、脑、皮肤和脂肪组织。芳香酶酶由单个基因 CYP19A1 编码,其表达受组织特异性启动子控制。芳香酶 mRNA 主要从正常乳腺组织中的启动子 I.4 转录,生理水平的芳香酶存在于乳腺脂肪基质成纤维细胞中。在乳腺癌的情况下,由于一组独特的芳香酶启动子(I.3、II 和 I.7)的激活,芳香酶表达增强,导致局部雌激素过度产生,促进乳腺癌的发展。芳香酶被认为是乳腺癌内分泌治疗的潜在靶点,但由于其他组织中芳香酶活性的非特异性降低,芳香酶抑制剂(AIs)与不良副作用相关,如骨丢失和异常脂质代谢。通过使乳腺肿瘤特异性芳香酶启动子失活来抑制芳香酶表达,可以选择性地阻断肿瘤部位的雌激素产生。尽管已知几种合成化学化合物和核受体配体可抑制肿瘤特异性芳香酶启动子的活性,但仍需要进一步开发更特异和有效的无不良反应药物。植物富含化学预防剂,具有很大的潜力用于激素依赖性乳腺癌的化疗,可以作为天然 AIs 的来源。在这篇简要综述中,我们总结了生物类黄酮 A、染料木黄酮、槲皮素、异甘草素、白藜芦醇和葡萄籽提取物等植物化学物质的研究,这些物质与它们对乳腺癌相关芳香酶启动子的激活作用有关,并讨论了它们的芳香酶抑制潜力,可作为更安全的化疗药物用于特定的激素依赖性乳腺癌。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/48f8/3142499/f9996d527f3f/1477-7827-9-91-1.jpg

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