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增强外源性葡萄糖的利用可改善缺氧兔心室的心脏功能,而不增加总糖酵解通量。

Enhanced utilization of exogenous glucose improves cardiac function in hypoxic rabbit ventricle without increasing total glycolytic flux.

作者信息

Runnman E M, Lamp S T, Weiss J N

机构信息

Department of Medicine, UCLA School of Medicine 90024.

出版信息

J Clin Invest. 1990 Oct;86(4):1222-33. doi: 10.1172/JCI114828.

Abstract

The effects of elevated glucose on cardiac function during hypoxia were investigated in isolated arterially perfused rabbit interventricular septa. Rest tension, developed tension, intracellular potential, 42K+ efflux, lactate production, exogenous glucose utilization, and tissue high-energy phosphate levels were measured during a 50-min period of hypoxia with 4, 5, or 50 mM glucose present (isosmotically balanced with sucrose) and during reoxygenation for 60 min with perfusate containing 5 mM glucose/45 mM sucrose. At physiologic (4 or 5 mM) and supraphysiologic glucose (50 mM), lactate production and high-energy phosphate levels during hypoxia were equally well maintained, yet cardiac dysfunction was markedly attenuated by 50 mM glucose. Despite identical rates of total glycolytic flux, exogenous glucose utilization was enhanced by 50 mM glucose so that tissue glycogen levels remained normal during hypoxia, whereas glycogen became depleted with 4 or 5 mM glucose present during hypoxia. Most of the beneficial effects of 50 mM glucose occurred during the first 25 min of hypoxia. Prior glycogen depletion had no deleterious effects during hypoxia with 50 mM glucose present, but exacerbated cardiac dysfunction during hypoxia with 5 mM glucose present. These findings indicate that enhanced utilization of exogenous glucose improved cardiac function during hypoxia without increasing total glycolytic flux or tissue high-energy phosphate levels, suggesting a novel cardioprotective mechanism.

摘要

在离体动脉灌注的兔室间隔中,研究了高糖对缺氧时心脏功能的影响。在含有4、5或50 mM葡萄糖(与蔗糖等渗平衡)的缺氧50分钟期间以及在含有5 mM葡萄糖/45 mM蔗糖的灌注液中复氧60分钟期间,测量静息张力、发展张力、细胞内电位、42K⁺外流、乳酸生成、外源性葡萄糖利用以及组织高能磷酸水平。在生理(4或5 mM)和超生理葡萄糖(50 mM)条件下,缺氧期间的乳酸生成和高能磷酸水平同样得到良好维持,但50 mM葡萄糖可显著减轻心脏功能障碍。尽管总糖酵解通量速率相同,但50 mM葡萄糖可增强外源性葡萄糖利用,从而使缺氧期间组织糖原水平保持正常,而在缺氧期间存在4或5 mM葡萄糖时糖原会耗竭。50 mM葡萄糖的大多数有益作用发生在缺氧的前25分钟。先前的糖原耗竭在存在50 mM葡萄糖的缺氧期间没有有害影响,但在存在5 mM葡萄糖的缺氧期间会加剧心脏功能障碍。这些发现表明,外源性葡萄糖利用的增强可改善缺氧时的心脏功能,而不会增加总糖酵解通量或组织高能磷酸水平,提示一种新的心脏保护机制。

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