ADEN EA, Institute for Biomedical Research, Rouen University Hospital, France.
Am J Clin Nutr. 2011 Sep;94(3):784-94. doi: 10.3945/ajcn.110.009738. Epub 2011 Jul 27.
Previous studies have shown that the glucose supply reduces postoperative insulin resistance and improves patient outcomes. However, the effects of luminal glucose on intestinal mucosal proteins remain unknown.
We aimed to assess the effects of an enteral glucose supply on protein synthesis, proteolytic pathways, and proteome in human duodenal mucosa.
Twenty healthy volunteers received a 5-h enteral infusion of either saline or glucose (0.12 g · kg(-1) · h(-1)). Simultaneously, a continuous intravenous infusion of l-[1-(13)C]leucine (12 μmol · kg(-1) · h(-1)) was maintained until endoscopy. The duodenal mucosal protein fractional synthesis rate (FSR) was calculated from leucine enrichments assessed in protein and free amino acid pools by gas chromatography-mass spectrometry. Cathepsin D, calpains, and chymotrypsin-like proteasome mucosal activities were evaluated by using specific fluorogenic substrates. A 2-dimensional PAGE-based comparative proteomics analysis was also performed on additional duodenal mucosal biopsy samples to identify differentially expressed proteins.
Duodenal mucosal protein FSR and protease activities were not affected by glucose infusion relative to saline. Nevertheless, the comparative proteomics analysis indicated that 10 protein spots were significantly differentially expressed (ie, at least ±1.5-fold modulated; Student's t test, P < 0.05) in response to the glucose infusion relative to saline. Of the 8 proteins identified by mass spectrometry, α-enolase, cytoplasmic aconitate hydratase, and glutathione S-transferase ω-1 were upregulated, whereas epoxide hydrolase 2 was downregulated.
Enteral glucose supply affected neither duodenal mucosal protein FSR nor activities of mucosal proteases but altered the duodenal mucosal proteome by modulating the expression of several enzymes involved mainly in carbohydrate and xenobiotic metabolism. This trial is registered at clinicaltrials.gov as NCT00213551.
先前的研究表明,葡萄糖的供给可以减少术后胰岛素抵抗并改善患者的预后。然而,肠腔葡萄糖对肠黏膜蛋白质的影响尚不清楚。
我们旨在评估肠内葡萄糖供给对人十二指肠黏膜蛋白质合成、蛋白水解途径和蛋白质组的影响。
20 名健康志愿者接受 5 小时肠内生理盐水或葡萄糖(0.12 g·kg(-1)·h(-1))输注。同时,持续静脉输注 l-[1-(13)C]亮氨酸(12 μmol·kg(-1)·h(-1)),直至内镜检查。通过气相色谱-质谱法评估蛋白质和游离氨基酸池中的亮氨酸丰度,计算十二指肠黏膜蛋白的合成率(FSR)。使用特定的荧光底物评估组织蛋白酶 D、钙蛋白酶和糜蛋白酶样蛋白酶体的黏膜活性。还对额外的十二指肠黏膜活检样本进行了基于 2 维 PAGE 的比较蛋白质组学分析,以鉴定差异表达的蛋白质。
与生理盐水输注相比,葡萄糖输注对十二指肠黏膜蛋白 FSR 和蛋白酶活性没有影响。然而,比较蛋白质组学分析表明,有 10 个蛋白质斑点的表达显著不同(即至少±1.5 倍调节;Student's t 检验,P <0.05),与葡萄糖输注相比,生理盐水有 8 个蛋白质通过质谱鉴定,α-烯醇酶、细胞质顺乌头酸水合酶和谷胱甘肽 S-转移酶ω-1上调,而环氧水解酶 2 下调。
肠内葡萄糖供给既不影响十二指肠黏膜蛋白 FSR,也不影响黏膜蛋白酶的活性,但通过调节参与碳水化合物和外源性代谢的几种酶的表达,改变了十二指肠黏膜蛋白质组。该试验在 clinicaltrials.gov 注册,编号为 NCT00213551。