Parker K R, von Borstel R C
Department of Genetics, University of Alberta, Edmonton, Canada.
Basic Life Sci. 1990;52:367-71. doi: 10.1007/978-1-4615-9561-8_34.
Aqueous salt solutions containing NaCl, KCl, MgCl2, Na2SO4, CaCl2, NH4Cl, or sodium saccharin are mutagenic in yeast when logarithmic growth of cells is interrupted by exposure to a 0.5-2.0 M salt solution. Stationary-phase cells are not mutated by this treatment. When placed in an enriched medium with the salt, the stationary-phase cells grow after a prolonged lag period. The compounds tested (NaCl, KCl, and sodium saccharin), under conditions in which growth in medium can take place, exhibit an antimutagenic response as measured by the compartmentalization test. The antimutagenic action of salt solutions in yeast is concentration-dependent. Unlike the mutagenic action of these compounds, which approximates an osmolality-dependent response, the antimutagenic action seems to be correlated with toxicity as measured by growth rate reduction at increasing concentrations of the compounds. For example, sodium saccharin and NaCl exhibit almost identical osmolalities; however, 0.3 M sodium saccharin reduces the growth rate much more than does 0.3 M NaCl. At these same molar concentrations, the spontaneous mutation rate for histidine prototrophy is, for the control, 6.2 x 10(-8) mutations/cell/-generation, 3.5 x 10(-8) with 0.3 M NaCl, and 1.7 x 10(-8) with 0.3 M sodium saccharin.
当对数生长期的酵母细胞暴露于0.5 - 2.0 M盐溶液而使细胞生长中断时,含有氯化钠、氯化钾、氯化镁、硫酸钠、氯化钙、氯化铵或糖精钠的盐水溶液具有致突变性。静止期细胞经此处理不会发生突变。当置于含有盐的富集培养基中时,静止期细胞经过长时间的延迟期后开始生长。在培养基中能够生长的条件下,所测试的化合物(氯化钠、氯化钾和糖精钠)通过区室化试验显示出抗诱变反应。酵母中盐溶液的抗诱变作用是浓度依赖性的。与这些化合物的诱变作用不同,后者近似于渗透压依赖性反应,抗诱变作用似乎与毒性相关,毒性通过化合物浓度增加时生长速率降低来衡量。例如,糖精钠和氯化钠具有几乎相同的渗透压;然而,0.3 M糖精钠比0.3 M氯化钠更能降低生长速率。在这些相同的摩尔浓度下,组氨酸原养型的自发突变率,对照组为6.2×10⁻⁸突变/细胞/代,0.3 M氯化钠组为3.5×10⁻⁸,0.3 M糖精钠组为1.7×10⁻⁸。