Department of Nutrition and Health Sciences, University of Nebraska, Lincoln, Nebraska 68583-0806, USA.
Nutr Res. 2011 Jul;31(7):537-43. doi: 10.1016/j.nutres.2011.06.007.
The dietary impact of specific phytosterols incorporated into phytosterol fatty acid esters has not been elucidated. Therefore, we tested the hypothesis that phytosterol esters containing different sterol moieties (sitosterol, sitostanol, or stigmasterol) but the same fatty acid moiety (stearic acid) produce different effects on cholesterol metabolism. Male Syrian hamsters were fed sitosterol, sitostanol, and stigmasterol stearate esters (25 g/kg diet) in an atherogenic diet containing cholesterol (1.2 g/kg) and coconut oil (80 g/kg). The phytosterol stearates produced no decrease in cholesterol absorption or plasma non-high-density lipoprotein cholesterol despite a reduction in liver free cholesterol in hamsters fed both sitosterol and sitostanol stearate diets. In addition, sitosterol stearate significantly increased fecal esterified and total neutral sterol excretion. Stigmasterol stearate did not differ from control in neutral sterol excretion, plasma lipids, or hepatic lipid concentration. Sitosterol stearate demonstrated the highest level of net intestinal hydrolysis, whereas sitostanol and stigmasterol stearate equivalently demonstrated the lowest. The cholesterol-lowering effect in liver-but not plasma-and the limited presence of fecal free sterols indicate that intact (unhydrolyzed) phytosterol stearates may impact cholesterol metabolism by mechanisms unrelated to the role of free phytosterols. The consumption of phytosterol esters at 2.5% of the diet elicited only modest impacts on cholesterol metabolism, although sitosterol stearate had a slightly greater therapeutic impact by lowering liver free cholesterol and increasing esterified and total neutral sterol fecal excretion, possibly due to a greater level of intestinal hydrolysis.
特定植物固醇掺入植物固醇脂肪酸酯对饮食的影响尚未阐明。因此,我们检验了这样一个假设,即含有不同甾醇部分(豆甾醇、豆甾烷醇或菜籽固醇)但具有相同脂肪酸部分(硬脂酸)的植物固醇酯会对胆固醇代谢产生不同的影响。雄性叙利亚仓鼠喂食含有胆固醇(1.2 克/千克)和椰子油(80 克/千克)的动脉粥样硬化饮食中的豆甾醇、豆甾烷醇和菜籽固醇硬脂酸酯(25 克/千克饮食)。尽管喂食豆甾醇和豆甾烷醇硬脂酸酯的仓鼠肝脏游离胆固醇减少,但植物固醇硬脂酸酯并未降低胆固醇吸收或血浆非高密度脂蛋白胆固醇。此外,豆甾醇硬脂酸酯显著增加了粪便酯化和总中性固醇的排泄。菜籽固醇硬脂酸酯与对照组在中性固醇排泄、血浆脂质或肝脂质浓度方面没有差异。豆甾醇硬脂酸酯表现出最高水平的净肠内水解,而豆甾烷醇和菜籽固醇硬脂酸酯则表现出最低水平的净肠内水解。在肝脏中降低胆固醇的作用(而非在血浆中)和粪便中游离固醇的有限存在表明,完整的(未水解的)植物固醇硬脂酸酯可能通过与游离植物固醇作用无关的机制影响胆固醇代谢。膳食中 2.5%的植物固醇酯的消耗仅对胆固醇代谢产生适度影响,尽管豆甾醇硬脂酸酯通过降低肝脏游离胆固醇和增加酯化和总中性固醇粪便排泄而具有略大的治疗作用,这可能是由于其肠内水解水平较高。