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引入淡水双壳贝类后富营养化湖泊中营养物质和浮游生物群落的变化

Shift in nutrient and plankton community in eutrophic lake following introduction of a freshwater bivalve.

作者信息

Hwang Soon-Jin, Kim Ho-Seob, Park Jung-Hwan, Kim Baik-Ho

机构信息

Department of Environmental Science, Konkuk University, Seoul 143701, Republic of Korea.

出版信息

J Environ Biol. 2011 Mar;32(2):227-34.

PMID:21882660
Abstract

The impact of the freshwater bivalve Corbicula leana on plankton community dynamics was examined during a cyanobacterial bloom period. Nutrient and chlorophyll concentrations, primary productivity, and phytoplankton and zooplankton communities in the experimental enclosures were measured at 2-3 day intervals. The introduction of mussels reduced net primary productivity and phytoplankton and chlorophyll. Chlorophyll decreased immediately following addition of 100 mussels and then increased over time. After 600 mussels were added, chlorophyll decreased continuously from 87to 25 microg l(-1), approaching that in the mussel-free enclosure. Simultaneously, water transparency increased and concentrations of suspended solids and total phosphorus decreased. Mussel addition caused short-term increases in nutrient concentrations, especially following high-density treatment: phytoplankton density decreased, while cell density in the mussel-free enclosure increased. Zooplankton densities in the two enclosures were similar; however, carbon biomass in the mussel enclosure increased, associated with an increase in large zooplankton. The trophic relationship between phytoplankton and zooplankton was positive in the mussel-free enclosure and negative in the mussel-treatment enclosure, possibly reflecting effects of mussels on both consumer and resource control in the plankton community. Thus, filter feeding by Corbicula affects nutrient recycling and plankton community structure in a freshwater ecosystem through direct feeding and competition for food resources.

摘要

在蓝藻水华期间,研究了淡水双壳贝类河蚬对浮游生物群落动态的影响。每隔2 - 3天测量一次实验围隔中的营养物质和叶绿素浓度、初级生产力以及浮游植物和浮游动物群落。贻贝的引入降低了净初级生产力以及浮游植物和叶绿素含量。添加100只贻贝后叶绿素立即下降,随后随时间增加。添加600只贻贝后,叶绿素从87微克/升持续下降至25微克/升,接近无贻贝围隔中的水平。同时,水体透明度增加,悬浮固体和总磷浓度降低。添加贻贝导致营养物质浓度短期增加,尤其是在高密度处理后:浮游植物密度下降,而无贻贝围隔中的细胞密度增加。两个围隔中的浮游动物密度相似;然而,贻贝围隔中的碳生物量增加,与大型浮游动物的增加有关。在无贻贝围隔中浮游植物与浮游动物之间的营养关系为正,而在贻贝处理围隔中为负,这可能反映了贻贝对浮游生物群落中消费者和资源控制的影响。因此,河蚬的滤食通过直接摄食和对食物资源的竞争影响淡水生态系统中的营养物质循环和浮游生物群落结构。

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