Unité Cultures Maraîchères et Florales (UCMF), Institut National Agronomique de Tunisie (INAT), Mahrajène-Tunis, Tunisia.
Phytochemistry. 2011 Dec;72(18):2335-41. doi: 10.1016/j.phytochem.2011.08.016. Epub 2011 Aug 31.
The present work underlined the negative effects of increasing CaCO(3) concentrations (5, 10 and 20 mM) both on the chicory root growth and the arbuscular mycorrhizal fungus (AMF) Glomus irregulare development in monoxenic system. CaCO(3) was found to reduce drastically the main stages of G. irregulare life cycle (spore germination, germinative hyphae elongation, root colonization, extraradical hyphae development and sporulation) but not to inhibit it completely. The root colonization drop was confirmed by the decrease in the arbuscular mycorrhizal fungal marker C16:1ω5 amounts in the mycorrhizal chicory roots grown in the presence of CaCO(3). Oxidative damage evaluated by lipid peroxidation increase measured by (i) malondialdehyde (MDA) production and (ii) the antioxidant enzyme peroxidase (POD) activities, was highlighted in chicory roots grown in the presence of CaCO(3). However, MDA formation was significantly higher in non-mycorrhizal roots as compared to mycorrhizal ones. This study pointed out the ability of arbuscular mycorrhizal symbiosis to enhance plant tolerance to high levels of CaCO(3) by preventing lipid peroxidation and so less cell membrane damage.
本研究强调了 CaCO(3) 浓度(5、10 和 20 mM)增加对菊苣根系生长和丛枝菌根真菌(AMF)不规则球囊霉发育的负面影响。发现 CaCO(3) 极大地降低了不规则球囊霉生命周期的主要阶段(孢子萌发、发芽菌丝伸长、根系定殖、根外菌丝发育和孢子形成),但并未完全抑制它。通过在存在 CaCO(3) 的情况下生长的菌根菊苣根中丛枝菌根真菌标记物 C16:1ω5 数量的减少,证实了根定殖的下降。通过丙二醛 (MDA) 产生和 (ii) 过氧化物酶 (POD) 活性测量的脂质过氧化增加来评估氧化损伤,在存在 CaCO(3) 的菊苣根中得到了强调。然而,与菌根根相比,非菌根根中的 MDA 形成明显更高。本研究指出,丛枝菌根共生通过防止脂质过氧化从而减少细胞膜损伤,从而增强植物对高浓度 CaCO(3) 的耐受性的能力。