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金属在人转铁蛋白中的滞留:分析样品制备方法中溶剂组成的后果。

Metal retention in human transferrin: consequences of solvent composition in analytical sample preparation methods.

机构信息

Department of Chemistry, Biosystems Research Complex, Clemson University, Clemson, South Carolina 29634-0973, USA.

出版信息

Metallomics. 2011 Oct;3(10):1027-34. doi: 10.1039/c1mt00094b. Epub 2011 Sep 9.

Abstract

The analysis of metal-binding proteins requires careful sample manipulation to ensure that the metal-protein complex remains in its native state and the metal retention is preserved during sample preparation or analysis. Chemical analysis for the metal content in proteins typically involves some type of liquid chromatography/electrophoresis separation step coupled with an atomic (i.e., inductively coupled plasma-optical emission spectroscopy or -mass spectrometry) or molecular (i.e., electrospray ionization-mass spectrometry) analysis step that requires altered-solvent introduction techniques. UV-VIS absorbance is employed here to monitor the iron content in human holo-transferrin (Tf) under various solvent conditions, changing polarity, pH, ionic strength, and the ionic and hydrophobic environment of the protein. Iron loading percentages (i.e. 100% loading equates to 2 Fe(3+):1 Tf) were quantitatively determined to evaluate the effect of solvent composition on the retention of Fe(3+) in Tf. Maximum retention of Fe(3+) was found in buffered (20 mM Tris) solutions (96 ± 1%). Exposure to organic solvents and deionized H(2)O caused release of ~23-36% of the Fe(3+) from the binding pocket(s) at physiological pH (7.4). Salt concentrations similar to separation conditions used for ion exchange had little to no effect on Fe(3+) retention in holo-Tf. Unsurprisingly, changes in ionic strength caused by additions of guanidine HCl (0-10 M) to holo-Tf resulted in unfolding of the protein and loss of Fe(3+) from Tf; however, denaturing and metal loss was found not to be an instantaneous process for additions of 1-5 M guanidinium to Tf. In contrast, complete denaturing and loss of Fe(3+) was instantaneous with ≥6 M additions of guanidinium, and denaturing and loss of iron from Tf occurred in parallel proportions. Changes to the hydrophobicity of Tf (via addition of 0-14 M urea) had less effect on denaturing and release of Fe(3+) from the Tf binding pocket compared to changes in ionic strength.

摘要

金属结合蛋白的分析需要仔细的样品处理,以确保金属-蛋白复合物保持其天然状态,并且在样品制备或分析过程中金属保留不变。用于蛋白质中金属含量的化学分析通常涉及某种类型的液相色谱/电泳分离步骤,与原子(即电感耦合等离子体-光发射光谱或 -质谱法)或分子(即电喷雾电离-质谱法)分析步骤相结合,后者需要改变溶剂引入技术。在这里,采用紫外-可见吸光度法来监测各种溶剂条件下人全转铁蛋白(Tf)中的铁含量,改变极性、pH 值、离子强度以及蛋白质的离子和疏水性环境。铁加载百分比(即 100%加载相当于 2 Fe(3+):1 Tf)被定量测定以评估溶剂组成对 Tf 中 Fe(3+)保留的影响。在缓冲(20 mM Tris)溶液中发现 Fe(3+)的最大保留(96±1%)。在生理 pH(7.4)下,暴露于有机溶剂和去离子 H(2)O 会导致结合口袋中约 23-36%的 Fe(3+)释放。与用于离子交换的分离条件相似的盐浓度对全转铁蛋白中 Fe(3+)的保留几乎没有影响。毫不奇怪,由于添加盐酸胍(0-10 M)到全转铁蛋白中引起的离子强度变化导致蛋白展开并从 Tf 中丢失 Fe(3+);然而,对于 Tf 添加 1-5 M 胍,发现变性和金属损失不是一个瞬时过程。相比之下,对于添加≥6 M 胍,完全变性和 Fe(3+)的损失是瞬时的,并且 Tf 中的变性和铁损失是成比例发生的。与离子强度变化相比,Tf 疏水性的变化(通过添加 0-14 M 脲)对 Tf 结合口袋中蛋白质的变性和 Fe(3+)的释放影响较小。

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