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从测试样本中特异性PCR检测老虎、豹和狮子成分。

Specific PCR detection of tiger, leopard, and lion ingredients from test samples.

作者信息

Cao Jijuan, Xu Junyi, Liu Ran, Yu Ke, Wang Changwen

机构信息

Liaoning Entry-Exit Inspection & Quarantine Bureau, Dalian 116001, People's Republic of China.

出版信息

J AOAC Int. 2011 Jul-Aug;94(4):1200-5.

Abstract

A PCR method was developed for specific detection of tiger, leopard, and lion DNA from test specimens for inspection and quarantine or for law-enforced animal protection. Three pairs of specific primers were designed based on the mitochondrial cytochrome b gene of tiger, leopard, and lion and used in the PCR testing. To mimic the effect of food processing on the sensitivity of the test, the tiger muscle and bovine bonemeal powder samples were treated at 133 degrees C for 30 min. At this processing condition, the method was sensitive enough to detect as low as 0.05% of tiger-derived ingredients from the mixed bonemeal powders. The data demonstrate that our PCR method is convenient and economic, with high sensitivity and repeatability, and can be used to detect and identify tiger, leopard, and lion ingredients from various test samples.

摘要

开发了一种聚合酶链式反应(PCR)方法,用于从检验检疫或执法动物保护的测试样本中特异性检测老虎、豹子和狮子的DNA。基于老虎、豹子和狮子的线粒体细胞色素b基因设计了三对特异性引物,并用于PCR检测。为模拟食品加工对检测灵敏度的影响,将老虎肌肉和牛骨粉样本在133摄氏度下处理30分钟。在此加工条件下,该方法灵敏度足以从混合骨粉中检测低至0.05%的老虎来源成分。数据表明,我们的PCR方法方便经济,具有高灵敏度和可重复性,可用于从各种测试样本中检测和鉴定老虎、豹子和狮子成分。

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