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内源性牛磺酸对大鼠海马体内谷氨酸类似物诱导的神经毒性的作用。

Role of endogenous taurine on the glutamate analogue-induced neurotoxicity in the rat hippocampus in vivo.

作者信息

Menéndez N, Solís J M, Herreras O, Sánchez Herranz A, Martín del Río R

机构信息

Departamento de Investigación, Hospital Ramón y Cajal, Madrid, Spain.

出版信息

J Neurochem. 1990 Aug;55(2):714-7. doi: 10.1111/j.1471-4159.1990.tb04191.x.

Abstract

The glutamate analogues N-methyl-D-aspartate (NMDA), kainic acid (KA), and quisqualic acid (QA), prepared in different hypertonic media, were perfused in vivo in the hippocampal CA1 field of rats using a microdialysis technique. Extracellular taurine levels, estimated after analysis of the taurine content of dialysates, increased during perfusion of all three agonists but varied according to the osmolarity of the medium. The NMDA-induced increase in extracellular taurine content was only slightly inhibited by perfusion of 150 and 300 mM sucrose. The KA-evoked increase was partially dependent on extracellular osmolarity, because addition of 50 and 150 mM sucrose caused a dose-dependent inhibition that was not augmented using higher sucrose concentrations. QA caused a taurine increase that was totally abolished by addition of 50 mM sucrose. These results indicate that the rise in extracellular taurine level elicited by QA and part of the increase elicited by KA are probably due to a release caused by the cellular swelling that these substances evoke, a finding substantiating the previously proposed osmoregulatory role of taurine. However, almost all the increase in extracellular taurine content caused by NMDA and all the osmotically insensitive part of the KA-evoked rise cannot be explained as release triggered by cell swelling and may reflect a function of taurine other than osmoregulation.

摘要

采用微透析技术,将在不同高渗介质中制备的谷氨酸类似物N-甲基-D-天冬氨酸(NMDA)、海人酸(KA)和喹啉酸(QA)在大鼠海马CA1区进行活体灌注。通过分析透析液中的牛磺酸含量来估计细胞外牛磺酸水平,在灌注所有三种激动剂期间,细胞外牛磺酸水平均升高,但因介质的渗透压不同而有所变化。灌注150和300 mM蔗糖时,NMDA诱导的细胞外牛磺酸含量增加仅受到轻微抑制。KA引起的增加部分依赖于细胞外渗透压,因为添加50和150 mM蔗糖会导致剂量依赖性抑制,且使用更高蔗糖浓度时这种抑制作用不会增强。QA引起牛磺酸增加,添加50 mM蔗糖可完全消除这种增加。这些结果表明,QA引起的细胞外牛磺酸水平升高以及KA引起的部分增加可能是由于这些物质引起的细胞肿胀导致的释放,这一发现证实了先前提出的牛磺酸的渗透调节作用。然而,几乎所有由NMDA引起的细胞外牛磺酸含量增加以及KA引起的增加中对渗透压不敏感的部分,都不能解释为细胞肿胀触发的释放,可能反映了牛磺酸除渗透调节之外的其他功能。

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