Khodyrev A P, Iunkerov V I, Sergeev S T
Zh Mikrobiol Epidemiol Immunobiol. 1990 Apr(4):40-5.
The work demonstrates the main approaches to the use of the methods of multidimensional analysis for the creation of a hypothesis on the mechanism of the epidemiological process of dysentery in organized groups. The main risk factors have been established, and their role in the formation of annual, all-the-year-round and seasonal dysentery morbidity has been quantitatively evaluated. The results of analysis show the existence of diverse variants of the alimentary route of the transmission of infection, maintaining the epidemic process of dysentery, and the necessity of differentiating measures for the prophylaxis of all-the-year-round and seasonal morbidity.
该研究展示了运用多维分析方法来建立关于痢疾在有组织群体中流行病学过程机制假说的主要途径。确定了主要风险因素，并对它们在年度、全年和季节性痢疾发病率形成中的作用进行了定量评估。分析结果表明存在多种感染传播的饮食途径变体，维持着痢疾的流行过程，以及区分全年和季节性发病率预防措施的必要性。
