Scotto A W, Gompper M E
Department of Medicine, Cornell University Medical College, New York, New York 10021.
Biochemistry. 1990 Aug 7;29(31):7244-51. doi: 10.1021/bi00483a012.
Bacteriorhodopsin, either as purple membrane sheets or as detergent-solubilized protein, was found to incorporate spontaneously into both large unilamellar vesicles (LUVs) and sized multilamellar vesicles (MLVs) under either gel-phase or liquid-phase conditions. These results were obtained with LUVs of various lipid compositions, including dimyristoylphosphatidylcholine (DMPC), DMPC and cholesterol, dioleoylphosphatidylcholine (DOPC), and DOPC and cholesterol. The lipid to protein (L/P) ratio of all proteoliposomes arising from these preformed vesicles continually increased in the presence of protein-free vesicles. Under fluid-phase conditions, the mixing of LUVs of DMPC with proteoliposomes showed vesicle growth independent of lipid concentration, suggesting that growth was due to lipid transfer. However, under gel-phase conditions a more rapid, concentration-dependent increase in the L/P ratio of the proteoliposome was observed, suggesting that growth occurred by a mechanism other than lipid transfer from vesicles to proteoliposomes. The use of the proteoliposome as an artificial lipid-protein membrane model is discussed.
视紫红质,无论是作为紫膜片层还是去污剂增溶蛋白,在凝胶相或液相条件下都能自发地掺入大单层囊泡(LUVs)和分级多层囊泡(MLVs)中。这些结果是用各种脂质组成的LUVs得到的,包括二肉豆蔻酰磷脂酰胆碱(DMPC)、DMPC和胆固醇、二油酰磷脂酰胆碱(DOPC)以及DOPC和胆固醇。在无蛋白囊泡存在的情况下,由这些预制囊泡产生的所有蛋白脂质体的脂质与蛋白质(L/P)比率持续增加。在液相条件下,DMPC的LUVs与蛋白脂质体的混合显示囊泡生长与脂质浓度无关,这表明生长是由于脂质转移。然而,在凝胶相条件下,观察到蛋白脂质体的L/P比率以更快的、浓度依赖性方式增加,这表明生长是通过一种不同于从囊泡到蛋白脂质体的脂质转移的机制发生的。文中讨论了将蛋白脂质体用作人工脂质 - 蛋白质膜模型的用途。