Norwegian Resource Centre for Cystic Fibrosis, Oslo University Hospital, Oslo, Norway.
Food Nutr Res. 2011;55. doi: 10.3402/fnr.v55i0.7561. Epub 2011 Nov 17.
Malnutrition is a well-known complication in cystic fibrosis (CF). There is good evidence that maintaining a normal body-weight correlates well with improved survival in CF. Energy intake in excess of 120% of the estimated average requirement (EAR) has been advised since 1980s.
To investigate the nutritional intake and status in the adult Scandinavian CF-population.
SUBJECTS/METHODS: A cross-sectional multi-centre study was used to investigate the nutritional status of 456 adult CF-patients (2003 2006). Height and weight were measured and body mass index (BMI) and z-scores were calculated. Pulmonary function was examined by dynamic spirometry. A 7-day pre-coded food record (FR) obtained energy and nutrient intake data in 180 patients.
The mean energy intake was 114 (SD 30.0)% of EAR and thus significantly lower than the target of 120% EAR (p< 0.001) for patients with pancreatic insufficiency (PI) (n=136). Mean BMI was 22.0 (SD 2.9), the prevalence of BMI <18 was 13% and the prevalence of BMI ≥25 was 15% (n=136). Mean BMI was 20.8 (SD 2.4) in PI-patients with FEV(1) <70% and 23.2% (SD 3.0), in PI-patients with FEV(1) ≥70%, mean difference 2.4, (95% CI: 1.5, 3.3) (p<0.001), but there was no difference in energy intake. BMI ≥18.5 and a reported energy intake <120% were revealed in 54% of the PI-patients.
The energy intake did not reach the recommended 120% EAR, but the prevalence of underweight was lower than reported in other studies. The recommendation may exceed the requirement for a number of CF-patients. The nutritional status must still be closely monitored and nutritional advice and intervention should be individualised and adjusted to actual needs.
营养不良是囊性纤维化(CF)的一种众所周知的并发症。有充分的证据表明,保持正常体重与 CF 患者的生存改善密切相关。自 20 世纪 80 年代以来,建议能量摄入超过估计平均需求量(EAR)的 120%。
调查斯堪的纳维亚 CF 人群中成年人的营养摄入和状况。
受试者/方法:使用横断面多中心研究调查了 456 名成年 CF 患者(2003 年至 2006 年)的营养状况。测量身高和体重,并计算体重指数(BMI)和 z 分数。通过动态肺活量计检查肺功能。180 名患者获得了为期 7 天的预编码食物记录(FR),以获取能量和营养素摄入数据。
能量摄入的平均值为 EAR 的 114%(SD 30.0%),因此明显低于胰腺功能不全(PI)患者(n=136)120%EAR 的目标(p<0.001)。平均 BMI 为 22.0(SD 2.9),BMI<18 的患病率为 13%,BMI≥25 的患病率为 15%(n=136)。FEV1<70%的 PI 患者的平均 BMI 为 20.8(SD 2.4),FEV1≥70%的 PI 患者的平均 BMI 为 23.2%(SD 3.0),平均差异为 2.4,(95%CI:1.5,3.3)(p<0.001),但能量摄入无差异。54%的 PI 患者的 BMI≥18.5 和报告的能量摄入<120%。
能量摄入未达到推荐的 120%EAR,但体重不足的患病率低于其他研究报告。建议可能超过了一些 CF 患者的需求。仍必须密切监测营养状况,并根据实际需要进行个体化的营养建议和干预。