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饮食中必需氨基酸的缺乏会迅速导致大鼠发情周期的停止。

Dietary deficiency of essential amino acids rapidly induces cessation of the rat estrous cycle.

机构信息

Department of Integrative Physiology, Faculty of Medical Sciences, University of Fukui, Yoshida-gun, Fukui, Japan.

出版信息

PLoS One. 2011;6(11):e28136. doi: 10.1371/journal.pone.0028136. Epub 2011 Nov 23.

Abstract

Reproductive functions are regulated by the sophisticated coordination between the neuronal and endocrine systems and are sustained by a proper nutritional environment. Female reproductive function is vulnerable to effects from dietary restrictions, suggesting a transient adaptation that prioritizes individual survival over reproduction until a possible future opportunity for satiation. This adaptation could also partially explain the existence of amenorrhea in women with anorexia nervosa. Because amino acid nutritional conditions other than caloric restriction uniquely alters amino acid metabolism and affect the hormonal levels of organisms, we hypothesized that the supply of essential amino acids in the diet plays a pivotal role in the maintenance of the female reproductive system. To test this hypothesis, we examined ovulatory cyclicity in female rats under diets that were deficient in threonine, lysine, tryptophan, methionine or valine. Ovulatory cyclicity was monitored by daily cytological evaluations of vaginal smears. After continuous feeding of the deficient diet, a persistent diestrus or anovulatory state was induced most quickly by the valine-deficient diet and most slowly by the lysine-deficient diet. A decline in the systemic insulin-like growth factor 1 level was associated with a dietary amino acid deficiency. Furthermore, a paired group of rats that were fed an isocaloric diet with balanced amino acids maintained normal estrous cyclicity. These disturbances of the estrous cycle by amino acid deficiency were quickly reversed by the consumption of a normal diet. The continuous anovulatory state in this study is not attributable to a decrease in caloric intake but to an imbalance in the dietary amino acid composition. With a shortage of well-balanced amino acid sources, reproduction becomes risky for both the mother and the fetus. It could be viewed as an adaptation to the diet, diverting resources away from reproduction and reallocating them to survival until well-balanced amino acid sources are found.

摘要

生殖功能受神经元和内分泌系统之间的复杂协调调节,并由适当的营养环境维持。女性生殖功能易受饮食限制的影响,这表明存在一种短暂的适应性,即在可能的饱食机会到来之前,优先考虑个体生存而不是繁殖。这种适应性也可以部分解释神经性厌食症女性出现闭经的现象。由于除了热量限制之外,氨基酸营养状况还会独特地改变氨基酸代谢并影响生物体的激素水平,我们假设饮食中必需氨基酸的供应在维持女性生殖系统方面起着关键作用。为了验证这一假设,我们在缺乏苏氨酸、赖氨酸、色氨酸、蛋氨酸或缬氨酸的饮食下检查了雌性大鼠的排卵周期性。通过每日细胞学评估阴道涂片来监测排卵周期性。在连续喂食缺乏饮食后,缬氨酸缺乏饮食最快诱导持久的动情前期或无排卵状态,而赖氨酸缺乏饮食最慢。系统胰岛素样生长因子 1 水平下降与饮食中氨基酸缺乏有关。此外,一组喂食等热量、氨基酸平衡饮食的配对大鼠维持正常发情周期性。这些由氨基酸缺乏引起的发情周期紊乱可通过食用正常饮食迅速逆转。本研究中持续无排卵状态不是由于热量摄入减少,而是由于饮食中氨基酸组成不平衡所致。由于缺乏均衡的氨基酸来源,繁殖对母亲和胎儿来说都存在风险。这可以被视为对饮食的一种适应,将资源从繁殖中转移出来,并重新分配给生存,直到找到均衡的氨基酸来源。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f28c/3223240/4d6790353f32/pone.0028136.g001.jpg

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